Tamale Pie

If you’re craving a comforting and hearty dish that brings together delicious flavors and textures, then look no further than this amazing Tamale Pie recipe. A perfect marriage of sweet cornbread and savory chili, this crowd-pleaser is sure to become a family favorite. With layers of rich beef chili, gooey cheese, and a cornbread topping that bakes to perfection, this Tamale Pie is the ultimate comforting meal for any occasion.

Title: Tamale Pie

Ingredients:
– 1 lb ground beef
– 1 small onion, diced
– 1 red bell pepper, diced
– 2 cloves garlic, minced
– 1 can (14 oz) diced tomatoes
– 1 can (15 oz) black beans, drained and rinsed
– 1 cup frozen corn kernels
– 1 tbsp chili powder
– 1 tsp cumin
– Salt and pepper to taste
– 1 cup shredded cheddar cheese

For the Cornbread Topping:
– 1 cup cornmeal
– 1 cup all-purpose flour
– 1/4 cup granulated sugar
– 1 tbsp baking powder
– 1/2 tsp salt
– 1 cup milk
– 1/4 cup vegetable oil
– 1 egg

Instructions:
1. Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish and set aside.

2. In a large skillet, cook the ground beef over medium heat until browned, breaking it up with a spatula as it cooks. Add the diced onion, bell pepper, and garlic, and sauté for another 2-3 minutes until the vegetables are softened.

3. Stir in the diced tomatoes, black beans, corn, chili powder, cumin, salt, and pepper. Let the chili simmer for about 10 minutes to allow the flavors to meld together.

4. Transfer the chili mixture to the prepared baking dish and spread it out evenly. Sprinkle the shredded cheddar cheese over the chili layer.

5. In a mixing bowl, whisk together the cornmeal, flour, sugar, baking powder, and salt for the cornbread topping.

6. In a separate bowl, whisk together the milk, vegetable oil, and egg. Pour the wet ingredients into the dry ingredients and stir until just combined.

7. Pour the cornbread batter over the chili and cheese layer, spreading it out gently with a spatula.

8. Bake the Tamale Pie in the preheated oven for about 25-30 minutes, or until the cornbread topping is golden brown and a toothpick inserted into the center comes out clean.

9. Remove the pie from the oven and let it cool for a few minutes before serving. Slice and enjoy the warm, comforting flavors of this delicious Tamale Pie with your loved ones.

Whether you’re hosting a cozy family dinner or a casual get-together with friends, this Tamale Pie is a fantastic choice that will leave everyone satisfied and smiling. Give this recipe a try and watch as it becomes a regular feature in your meal rotation. Enjoy the warmth and deliciousness of homemade comfort food at its best!

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