Tandoori Chicken

If you’re looking to infuse your dinner with vibrant flavors and aromatic spices, then our Tandoori Chicken recipe is just what you need. This classic Indian dish is known for its rich marinade and tender meat, making it a star on any dining table. Whether you’re a seasoned cook or new to the world of Indian cuisine, this recipe is sure to impress your taste buds and guests alike.

Title: Tandoori Chicken

Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup Greek yogurt
– 2 tablespoons Tandoori spice blend
– 2 tablespoons lemon juice
– 2 cloves garlic, minced
– 1 teaspoon ground ginger
– 1 teaspoon ground cumin
– 1 teaspoon paprika
– Salt and pepper, to taste
– Fresh cilantro, for garnish
– Lemon wedges, for serving

Instructions:
1. In a bowl, combine the Greek yogurt, Tandoori spice blend, lemon juice, minced garlic, ground ginger, ground cumin, paprika, salt, and pepper. Mix well until all the ingredients are thoroughly combined.
2. Place the chicken breasts in a shallow dish or a sealable plastic bag and pour the marinade over them, ensuring the chicken is evenly coated. Marinate in the refrigerator for at least 2 hours, or ideally overnight, to allow the flavors to meld together.
3. Preheat your grill to medium-high heat.
4. Remove the marinated chicken from the refrigerator and let it come to room temperature for about 15-20 minutes before grilling.
5. Grease the grill grates lightly to prevent sticking, then place the chicken on the grill. Cook for about 6-7 minutes per side, or until the chicken is cooked through and shows beautiful grill marks.
6. While grilling, baste the chicken with any remaining marinade to keep it juicy and flavorful.
7. Once the chicken is cooked, remove it from the grill and let it rest for a few minutes before slicing.
8. Garnish with fresh cilantro and serve with lemon wedges on the side for an extra zing of citrus.

Tandoori Chicken is best enjoyed hot off the grill, served with fluffy basmati rice, warm naan bread, and a side of fresh cucumber raita. The combination of tender, juicy chicken with the bold flavors of the Tandoori marinade will transport you to the bustling streets of India with every bite. It’s a dish that is sure to become a favorite in your recipe repertoire and impress your family and friends at any gathering. So, fire up your grill and get ready to savor the delicious taste of homemade Tandoori Chicken – a flavorful journey awaits!