Every Christmas, Spanish households come alive with the scent of warm spices, freshly baked goods, and the joy of sharing delicious treats with loved ones. One iconic dessert that graces the tables during this festive season is the delightful Tarta De Fresas, a scrumptious Strawberry Cake that is as beautiful as it is delicious. Bursting with the fresh flavors of ripe strawberries and topped with a luscious cream cheese frosting, this cake is a true celebration of the holiday spirit. Let’s dive into this wonderful recipe that will surely bring happiness and sweetness to your holiday gatherings.
Title: Tarta De Fresas Strawberry Cake
Ingredients:
– 2 cups all-purpose flour
– 1 1/2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs, room temperature
– 1 teaspoon vanilla extract
– 1/2 cup milk
– 1 pound fresh strawberries, hulled and sliced
For the Cream Cheese Frosting:
– 8 oz cream cheese, softened
– 1/4 cup unsalted butter, softened
– 2 cups powdered sugar
– 1 teaspoon vanilla extract
– Additional fresh strawberries for decorating
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a separate large mixing bowl, cream the butter and sugar together until light and fluffy.
4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
5. Gradually add the flour mixture to the wet ingredients, alternating with the milk, beginning and ending with the flour mixture. Mix until just combined.
6. Gently fold in the sliced strawberries, being careful not to overmix.
7. Pour the batter into the prepared cake pan and smooth the top with a spatula.
8. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
For the Cream Cheese Frosting:
1. In a mixing bowl, beat the cream cheese and butter together until smooth and creamy.
2. Gradually add the powdered sugar and vanilla extract, beating until well combined and smooth.
3. Once the cake has completely cooled, spread the cream cheese frosting over the top of the cake.
4. Decorate with additional fresh strawberry slices for a festive touch.
5. Slice and serve this delectable Tarta De Fresas to your friends and family, and watch as they delight in the sweet flavors of the season.
Indulge in the magic of the holiday season with this charming Tarta De Fresas recipe that captures the essence of Christmas in every bite. With its vibrant colors and fresh fruit flavor, this Strawberry Cake is sure to become a cherished addition to your holiday traditions. Share the love and joy of baking with this delightful dessert that embodies the spirit of togetherness and celebration. Enjoy the sweetness of the season with every slice of this heavenly treat!
