In a world where quick and easy treats are always in demand, one delightful solution stands out – Tassenkuchen. Translated from German as “mug cake,” this cozy dessert is perfect for those moments when a sweet craving strikes and you want a simple, homemade indulgence without the fuss. Tassenkuchen is a versatile recipe that allows you to customize flavors to suit your preferences, making it an ideal go-to treat for yourself or unexpected guests.
Tassenkuchen
Ingredients:
– 4 tablespoons all-purpose flour
– 2 tablespoons granulated sugar
– 2 tablespoons unsweetened cocoa powder
– 1/8 teaspoon baking powder
– a pinch of salt
– 3 tablespoons milk
– 2 tablespoons vegetable oil
– 1/4 teaspoon vanilla extract
– 2 tablespoons chocolate chips (optional)
Instructions:
1. In a microwave-safe mug, combine the flour, sugar, cocoa powder, baking powder, and salt. Mix well with a fork until all the dry ingredients are evenly combined.
2. Pour in the milk, vegetable oil, and vanilla extract. Stir vigorously until the batter is smooth and there are no lumps. Make sure to scrape the bottom and sides of the mug to fully incorporate all the ingredients.
3. If you’re feeling extra indulgent, sprinkle chocolate chips on top of the batter. This adds a delicious chocolatey surprise to your Tassenkuchen.
4. Place the mug in the microwave and cook on high for 1 to 1 1/2 minutes. The cooking time may vary depending on the wattage of your microwave, so keep an eye on your mug cake as it cooks. The cake is done when it has risen and looks set on top.
5. Carefully remove the mug from the microwave (it will be hot!) and let it cool for a minute or two before digging in. Enjoy your warm and decadent Tassenkuchen straight from the mug or transfer it to a plate for an added touch.
Tassenkuchen is not just a scrumptious treat—it’s also a fun and versatile dessert that can be easily customized to suit different tastes. Feel free to experiment with different mix-ins like nuts, dried fruits, or even a dollop of peanut butter for a unique twist. You can also drizzle some melted chocolate or a dusting of powdered sugar on top for an extra special presentation.
The beauty of Tassenkuchen lies in its simplicity and convenience. It’s a quick fix for your sweet tooth cravings and a perfect solution for times when you need a little pick-me-up. So, the next time you’re in the mood for a delicious treat but don’t want to spend hours baking, whip up a batch of Tassenkuchen and savor the warm, chocolatey goodness in every bite.
