If you’re craving a hearty and flavorful meal that’s easy to whip up in one pan, then you’ll love this Texas Style Skillet Scampi recipe. Combining the zesty flavors of traditional scampi with a touch of Texan flair, this dish is sure to become a family favorite. The juicy shrimp paired with the savory garlic butter sauce and a hint of spice makes for a mouthwatering combination that will have everyone coming back for seconds. So, roll up your sleeves and get ready to create a delicious dish that will transport your taste buds to the Lone Star State!
Texas Style Skillet Scampi
Ingredients:
– 1 pound large shrimp, peeled and deveined
– 4 tablespoons unsalted butter
– 4 cloves garlic, minced
– 1/2 teaspoon red pepper flakes
– 1 teaspoon paprika
– 1/4 cup white wine
– 1/4 cup chicken broth
– Juice of 1 lemon
– Salt and black pepper, to taste
– Fresh parsley, chopped, for garnish
– Cooked pasta or crusty bread, for serving
Instructions:
1. Start by heating a large skillet over medium-high heat. Add 2 tablespoons of butter and let it melt.
2. Once the butter is melted, add the minced garlic to the skillet. Sauté the garlic for about a minute until fragrant.
3. Add the red pepper flakes and paprika to the skillet with the garlic. Stir everything together for another minute to release the flavors.
4. Carefully place the shrimp in the skillet in a single layer. Cook the shrimp for about 2 minutes on each side until they turn pink and opaque. Make sure not to overcook them.
5. Remove the cooked shrimp from the skillet and set them aside on a plate.
6. In the same skillet, pour in the white wine and chicken broth. Let the liquids come to a gentle simmer.
7. Add the remaining 2 tablespoons of butter to the skillet and stir until melted.
8. Squeeze the juice of one lemon into the sauce and season with salt and pepper to taste. Stir well to combine all the flavors.
9. Return the cooked shrimp back to the skillet and toss them in the sauce, making sure they are well coated.
10. Let everything simmer together for another minute to allow the flavors to meld.
11. Sprinkle chopped fresh parsley over the shrimp scampi just before serving.
12. Serve the Texas Style Skillet Scampi hot over a bed of cooked pasta or with some crusty bread to soak up the delicious garlic butter sauce.
This Texas Style Skillet Scampi is the perfect dish to serve for a cozy dinner at home or to impress guests with your culinary skills. The combination of succulent shrimp, fragrant garlic, and a bit of heat from the red pepper flakes creates a symphony of flavors that will leave everyone satisfied. Whether you’re a Texan at heart or simply enjoy bold and delicious dishes, this recipe is sure to become a staple in your kitchen. Gather your ingredients, grab your favorite skillet, and get ready to enjoy a taste of Texas with this mouthwatering skillet scampi!
