Thai Stuffed Chicken Wing

Are you looking to add a touch of Thai flavor to your dinner table? Look no further than this delightful recipe for Thai Stuffed Chicken Wings. These wings are a perfect blend of crispy and savory, with a burst of aromatic Thai spices in every bite. Whether you’re hosting a gathering or simply craving a special meal at home, these stuffed chicken wings are sure to impress. Let’s dive into the recipe and bring a taste of Thailand to your dining experience.

**Thai Stuffed Chicken Wings**

**Ingredients:**

– 12 chicken wings
– 1/2 cup cooked jasmine rice
– 1/4 cup diced water chestnuts
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 teaspoon sesame oil
– 1 red chili, finely chopped
– 2 cloves garlic, minced
– 1 tablespoon ginger, grated
– 2 green onions, finely sliced
– Salt and pepper to taste
– Cilantro leaves for garnish
– Lime wedges for serving

**Instructions:**

1. **Preheat the Oven:** Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. **Prepare the Wings:** Carefully separate the chicken wings into two parts by cutting through the joints. Reserve the wing tips for another use or discard them.

3. **Make the Stuffing:** In a mixing bowl, combine the cooked jasmine rice, diced water chestnuts, soy sauce, oyster sauce, sesame oil, red chili, garlic, ginger, and green onions. Season with salt and pepper and mix well to combine.

4. **Stuff the Wings:** Take each chicken wing piece and fill it with a spoonful of the prepared stuffing mixture. Press the ends of the wings together to enclose the filling, creating a stuffed chicken wing.

5. **Bake the Wings:** Place the stuffed wings on the prepared baking sheet and bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through and the skin is crispy.

6. **Serve:** Once the wings are cooked, remove them from the oven and let them rest for a few minutes. Arrange the stuffed chicken wings on a serving platter, garnish with cilantro leaves, and serve with lime wedges on the side.

7. **Enjoy:** Delight in the explosion of flavors as you bite into the crispy skin of the Thai stuffed chicken wings and savor the fragrant and spicy filling inside. These wings make for a fantastic appetizer or main dish that will transport your taste buds to the vibrant streets of Thailand.

Thai Stuffed Chicken Wings are a wonderful addition to any meal, offering a unique twist on traditional chicken wings with a Thai-inspired flair. Whether you’re a fan of Thai cuisine or looking to explore new flavors, this recipe is a must-try. Impress your guests or treat yourself to a special homemade meal with these delicious and aromatic stuffed wings.

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