Craving a delicious and satisfying meal but short on time? Look no further than our quick and easy Tomato Pasta Microwave recipe. Perfect for busy weeknights or lazy weekends, this dish is bursting with flavor and can be ready in a flash with just a few simple ingredients. Let’s get cooking!
**Tomato Pasta Microwave**
**Ingredients:**
– 1 cup of pasta (any variety you prefer)
– 1 cup of cherry tomatoes, halved
– 2 cloves of garlic, minced
– 1/4 teaspoon of red pepper flakes (adjust to your spice preference)
– 1/4 cup of grated Parmesan cheese
– 1 tablespoon of olive oil
– Salt and pepper to taste
– Fresh basil leaves for garnish
**Instructions:**
1. **Prepare the Pasta:** In a microwavable bowl, combine the pasta with enough water to cover it. Add a pinch of salt, cover the bowl loosely with a microwave-safe plate, and microwave on high for 8-10 minutes, or until the pasta is al dente. Drain any excess water and set aside.
2. **Making the Sauce:** Place the halved cherry tomatoes, minced garlic, red pepper flakes, olive oil, salt, and pepper in a separate microwaveable dish. Stir to combine all the ingredients.
3. **Microwaving the Sauce:** Microwave the tomato mixture on high for 3-4 minutes, stirring halfway through, until the tomatoes are soft and juicy.
4. **Combining Pasta and Sauce:** Add the cooked pasta to the tomato sauce and toss well to coat the pasta evenly. If the mixture seems dry, drizzle with a little more olive oil and give it another good stir.
5. **Finishing Touches:** Sprinkle the grated Parmesan cheese over the pasta and give it a final toss. Taste and adjust the seasoning if needed.
6. **Garnish and Serve:** Tear some fresh basil leaves over the pasta for a burst of flavor and vibrant color. Your Tomato Pasta Microwave is now ready to be served and enjoyed!
Enjoy this delightful meal that combines the freshness of cherry tomatoes, the warmth of garlic, and the kick of red pepper flakes in a harmonious symphony of flavors. The convenience of making it in the microwave means you can whip up a delicious homemade meal in no time. Serve it on its own or alongside a crisp green salad for a complete dining experience. Bon appétit!
