Are you looking for a versatile and delicious sauce to elevate your favorite dishes? Look no further than this classic and flavorful Tomato Sauce recipe. With just a few simple ingredients and easy steps, you can create a delicious sauce that will become a staple in your kitchen. Whether you’re making pasta, pizza, or even using it as a dipping sauce, this homemade Tomato Sauce is sure to impress. Let’s dive into how to make this versatile and crowd-pleasing sauce.
Title: Tomato Sauce
Ingredients:
– 1 can (28 oz) whole peeled tomatoes
– 2 tablespoons olive oil
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon sugar
– Salt and pepper, to taste
– Fresh basil leaves, for garnish (optional)
Instructions:
1. Begin by preparing the tomatoes. Pour the contents of the can of whole peeled tomatoes into a bowl. Using your hands or a potato masher, crush the tomatoes until you reach your desired consistency. Set aside.
2. Heat olive oil in a large saucepan over medium heat. Add the finely chopped onion and sauté until it becomes translucent and fragrant, about 5 minutes.
3. Add the minced garlic to the pan and cook for an additional 1-2 minutes until the garlic is fragrant, being careful not to burn it.
4. Carefully pour the crushed tomatoes into the saucepan with the onions and garlic. Stir well to combine all the ingredients.
5. Season the sauce with sugar, salt, and pepper. The sugar helps balance the acidity of the tomatoes, while salt and pepper enhance the overall flavor. Adjust the seasoning according to your taste preferences.
6. Reduce the heat to low and let the sauce simmer gently for about 20-30 minutes, stirring occasionally. This allows the flavors to meld together and the sauce to thicken to your desired consistency.
7. Once the sauce has reached your preferred thickness, remove it from the heat. Taste and adjust the seasoning if necessary.
8. Your homemade Tomato Sauce is now ready to be used in your favorite dishes! Serve it over cooked pasta, use it as a pizza sauce, or drizzle it over roasted vegetables. If desired, garnish with fresh basil leaves for a touch of freshness.
Enjoy the delicious flavor of this homemade Tomato Sauce in a variety of dishes. Its simplicity and versatility make it a must-have recipe in your culinary repertoire. Take the time to create this sauce from scratch, and you’ll never go back to store-bought versions. Homemade is always better when it comes to adding that special touch to your dishes.
