Craving a cozy and comforting meal that’s bursting with flavor? Look no further than our delightful recipe for Top Ten Italian Pasta! Filled with traditional Italian ingredients and easy-to-follow steps, this dish is sure to become a household favorite in no time. So, tie on your apron and get ready to impress your taste buds with a delicious bowl of pasta perfection.
**Top Ten Italian Pasta**
**Ingredients:**
– 1 pound of your favorite pasta
– 2 tablespoons olive oil
– 1 onion, finely chopped
– 3 cloves of garlic, minced
– 1 can of diced tomatoes
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste
– 1/2 cup grated Parmesan cheese
– Fresh basil leaves for garnish
**Instructions:**
1. **Cook the Pasta:** Start by cooking the pasta according to the package instructions until al dente. Remember to salt the water generously for added flavor.
2. **Prepare the Sauce:** In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute until fragrant.
3. **Add the Tomatoes:** Pour in the can of diced tomatoes along with their juices. Allow the mixture to simmer for 10-15 minutes, stirring occasionally until the sauce thickens slightly.
4. **Season the Sauce:** Sprinkle in the dried oregano, dried basil, salt, and pepper. Adjust the seasoning to your liking and let the flavors meld together for another 5 minutes.
5. **Combine Pasta and Sauce:** Drain the cooked pasta and add it directly to the skillet with the tomato sauce. Toss everything together gently, ensuring the pasta is well coated in the flavorful sauce.
6. **Serve and Garnish:** Sprinkle the grated Parmesan cheese over the pasta and give it a final toss. Serve the Top Ten Italian Pasta in individual bowls, garnished with fresh basil leaves for a pop of color and freshness.
Enjoy the fragrant aroma of Italian herbs wafting through your kitchen as you prepare this exquisite pasta dish. Top Ten Italian Pasta is not only a treat for the taste buds but also a feast for the eyes, with its vibrant colors and inviting presentation. Whether you’re serving this for a family dinner or a cozy date night in, this recipe is sure to charm all who gather around your table. Buon Appetito!
