Tri Color Penne Pasta

Are you looking for a delicious and colorful dish to add to your recipe collection? Look no further than this delightful Tri Color Penne Pasta! This recipe combines vibrant vegetables, flavorful herbs, and perfectly cooked pasta to create a dish that’s not only visually appealing but also bursting with amazing flavors. Whether you’re preparing a cozy dinner for your family or entertaining guests, this recipe is sure to impress. Let’s get started!

**Tri Color Penne Pasta**

**Ingredients:**
– 12 oz tri-color penne pasta
– 1 red bell pepper, diced
– 1 yellow bell pepper, diced
– 1 small zucchini, sliced
– 1 cup cherry tomatoes, halved
– 1/2 cup black olives, sliced
– 3 cloves garlic, minced
– 2 tbsp olive oil
– Salt and pepper to taste
– 1/2 tsp red pepper flakes
– 1/4 cup fresh basil, chopped
– 1/4 cup fresh parsley, chopped
– Grated parmesan cheese for garnish

**Instructions:**

1. **Prepare the Pasta:** Cook the tri-color penne pasta according to the package instructions until al dente. Drain the pasta and set it aside.

2. **Saute the Vegetables:** In a large skillet, heat the olive oil over medium heat. Add the diced red and yellow bell peppers, sliced zucchini, cherry tomatoes, black olives, and minced garlic to the skillet. Season with salt, pepper, and red pepper flakes.

3. **Cook the Vegetables:** Saute the vegetables until they are tender but still slightly crisp, about 5-7 minutes. Stir occasionally to ensure even cooking.

4. **Combine Pasta and Vegetables:** Add the cooked pasta to the skillet with the sauteed vegetables. Toss everything together gently to combine.

5. **Add Fresh Herbs:** Add the chopped basil and parsley to the pasta and vegetable mixture. Stir well to incorporate the herbs throughout the dish.

6. **Serve:** Transfer the Tri Color Penne Pasta to a serving platter or individual plates. Garnish with grated parmesan cheese for an extra touch of flavor.

7. **Enjoy!** Serve the dish hot and enjoy the beautiful combination of flavors and colors in this satisfying meal.

This Tri Color Penne Pasta recipe is a wonderful way to elevate your pasta night with a dish that’s not only delicious but also visually stunning. The mix of fresh vegetables, aromatic herbs, and perfectly cooked pasta will make this recipe a favorite among your family and friends. Try it out for your next gathering or cozy dinner at home, and savor the delightful flavors of this colorful dish.