Turkey Enchiladas
Looking for a delightful and gluten-free dish to add to your recipe collection? These Turkey Enchiladas are a perfect choice! Packed with savory flavors and easy to make, this dish is sure to become a family favorite. Whether you’re hosting a dinner party or simply craving a cozy homemade meal, these enchiladas are a fantastic option that everyone will enjoy.
Ingredients:
– 1 pound ground turkey
– 1 onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can (15 oz) black beans, drained and rinsed
– 1 can (15 oz) diced tomatoes
– 1 can (4 oz) diced green chilies
– 1 teaspoon ground cumin
– 1 teaspoon chili powder
– Salt and pepper to taste
– 8 gluten-free corn tortillas
– 1 cup shredded cheddar cheese
– Fresh cilantro, for garnish
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a baking dish with cooking spray.
2. In a large skillet, cook the ground turkey over medium heat until browned. Add the diced onion, garlic, and red bell pepper, and sauté until the vegetables are tender.
3. Stir in the black beans, diced tomatoes, green chilies, ground cumin, chili powder, salt, and pepper. Let the mixture simmer for about 10 minutes to allow the flavors to meld together.
4. Warm the corn tortillas in the microwave for about 30 seconds to make them pliable.
5. Spoon the turkey and vegetable mixture into each tortilla, roll them up, and place them seam-side down in the prepared baking dish.
6. Sprinkle the shredded cheddar cheese on top of the enchiladas.
7. Cover the dish with foil and bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
8. Remove the foil and bake for an additional 5 minutes to lightly brown the cheese.
9. Garnish with fresh cilantro before serving.
These Turkey Enchiladas are a fantastic way to enjoy a comforting and flavorful meal that is gluten-free. The combination of ground turkey, black beans, and spices creates a delicious filling that pairs perfectly with the melted cheddar cheese. Whether you’re cooking for a crowd or just for yourself, these enchiladas are sure to impress with their satisfying taste and simple preparation. Enjoy the warm and inviting flavors of this dish as you create memorable moments around the dinner table.
