Planning a cozy dinner for your family or hosting a small gathering with friends? Look no further than this delightful recipe for Tuscan Style Baked Ham. The tender and flavorful ham pairs perfectly with aromatic herbs and a touch of sweetness, creating a dish that will have everyone coming back for seconds. Let’s gather our ingredients and get ready to impress your guests with this mouthwatering main course.
### Tuscan Style Baked Ham
**Ingredients:**
– 1 (5-pound) bone-in fully cooked ham
– 1/4 cup honey
– 1/4 cup Dijon mustard
– 2 tablespoons balsamic vinegar
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1/2 teaspoon red pepper flakes
– Salt and black pepper, to taste
– Fresh rosemary sprigs, for garnish
**Instructions:**
1. Preheat your oven to 325°F (165°C) and place the ham in a roasting pan, flat side down.
2. In a small bowl, whisk together the honey, Dijon mustard, balsamic vinegar, minced garlic, dried thyme, dried rosemary, red pepper flakes, salt, and black pepper.
3. Brush half of the honey-mustard mixture over the ham, making sure to coat all sides evenly.
4. Cover the ham with foil and bake in the preheated oven for about 1 1/2 hours. Baste the ham with the remaining honey-mustard mixture every 30 minutes.
5. Remove the foil during the last 30 minutes of baking to allow the ham to brown and caramelize.
6. Once the ham reaches an internal temperature of 140°F (60°C), it is ready to be taken out of the oven. This usually takes around 2 1/2 to 3 hours, depending on the size of your ham.
7. Let the ham rest for about 10-15 minutes before slicing to allow the juices to redistribute.
8. Garnish with fresh rosemary sprigs for a beautiful presentation and an extra hint of flavor.
9. Serve the Tuscan Style Baked Ham warm alongside your favorite sides such as roasted vegetables, creamy mashed potatoes, or a fresh green salad.
10. Enjoy the delicious flavors of Tuscany in the comfort of your own home with this savory and succulent dish!
Feel free to customize this recipe to your liking by adding other herbs or spices that suit your taste preferences. This Tuscan Style Baked Ham is a fantastic option for holiday gatherings, Sunday dinners, or any special occasion where you want to impress your guests with a dish that is both elegant and comforting. We hope this recipe brings warmth and joy to your table as you gather with your loved ones to savor every bite.
