Tvarohový Závin Curd Strudel

Introduction:
If you are looking to add a touch of Czech holiday tradition to your Christmas baking repertoire, look no further than the delightful Tvarohový Závin, or Curd Strudel. This Czech Republic Christmas baking recipe combines the richness of curd cheese with the sweetness of raisins, all wrapped in a flaky pastry crust. It’s the perfect treat to serve at your holiday gatherings or enjoy with a warm cup of tea by the fire.

Ingredients:
– 1 package of store-bought puff pastry
– 1 cup of curd cheese (tvaroh)
– 1/2 cup of sugar
– 1/4 cup of raisins
– 1 egg, beaten
– Powdered sugar for dusting

Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. In a mixing bowl, combine the curd cheese, sugar, and raisins. Mix well until the ingredients are evenly incorporated.

3. Roll out the puff pastry on a lightly floured surface to form a rectangle. Cut any uneven edges to form a neat rectangle.

4. Spread the curd cheese mixture evenly over the puff pastry, leaving a border of about 1 inch on all sides.

5. Starting from one long side, carefully roll the pastry into a log, making sure the filling is secure inside.

6. Place the rolled strudel onto the prepared baking sheet, seam side down. Brush the top of the strudel with the beaten egg to give it a golden finish when baked.

7. Using a sharp knife, score the top of the strudel in a few places to allow steam to escape during baking.

8. Bake the Tvarohový Závin in the preheated oven for 25-30 minutes or until the pastry is golden brown and flaky.

9. Once baked, remove the strudel from the oven and let it cool slightly on the baking sheet.

10. Dust the top of the Tvarohový Závin with powdered sugar before slicing and serving. Enjoy warm or at room temperature for a cozy holiday treat.

Serve this Tvarohový Závin Curd Strudel as a festive addition to your Christmas dessert table or pack it up as a thoughtful gift for friends and family. The combination of creamy curd cheese and plump raisins wrapped in buttery puff pastry is sure to make it a hit with everyone who tries it. Embrace the flavors of Czech tradition this holiday season with this delicious and easy-to-make Christmas baking recipe. Happy baking!