Ukrainian Pork Shashlik is a traditional and flavorful dish that brings together tender chunks of marinated pork with the richness of onions, peppers, and a touch of smokiness from the grill. This recipe is perfect for a cozy weekend gathering with family and friends, allowing you to enjoy the delicious flavors of Ukrainian cuisine in the comfort of your own home. Let’s dive into how to make this mouthwatering dish that will surely become a favorite in your recipe collection.
**Ingredients:**
– 2 lbs pork shoulder, cut into 1-inch cubes
– 1 large onion, sliced into wedges
– 1 large red bell pepper, cut into chunks
– 1 large green bell pepper, cut into chunks
– 1/2 cup vegetable oil
– 1/4 cup white vinegar
– 1/4 cup soy sauce
– 2 cloves garlic, minced
– 1 tablespoon paprika
– 1 teaspoon ground black pepper
– 1 teaspoon salt
– Wooden skewers, soaked in water
**Instructions:**
1. In a large bowl, combine the vegetable oil, white vinegar, soy sauce, minced garlic, paprika, black pepper, and salt. Mix well to create the marinade.
2. Add the cubed pork shoulder to the marinade, making sure each piece is coated evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight for best results.
3. Prepare the wooden skewers by soaking them in water for about 30 minutes. This will prevent them from burning on the grill.
4. Once the pork has marinated, it’s time to assemble the shashlik. Thread the marinated pork cubes onto the skewers, alternating with pieces of onion and bell peppers for a colorful and flavorful combination.
5. Preheat your grill to medium-high heat. Once hot, place the pork shashlik skewers on the grill, ensuring they are evenly spaced.
6. Grill the shashlik for about 10-15 minutes, turning occasionally, until the pork is cooked through and has a nice char on the outside.
7. Once the pork is cooked to perfection, remove the shashlik from the grill and let it rest for a few minutes before serving.
8. Serve the Ukrainian Pork Shashlik hot off the grill, garnished with fresh herbs like parsley or dill for a pop of color and freshness. Enjoy the tender and flavorful pork with the sweetness of the grilled peppers and onions.
Ukrainian Pork Shashlik is a delightful dish that brings warmth and heartiness to any gathering. With a few simple ingredients and a bit of marinating time, you can create a memorable meal that celebrates the rich flavors of Ukrainian cuisine. Perfect for outdoor barbecues or cozy indoor dinners, this recipe is sure to be a hit with your family and friends. So fire up the grill and get ready to enjoy the delicious taste of Ukrainian Pork Shashlik!
