Veg

As the seasons change and temperatures drop, there’s nothing quite like a hearty and comforting meal to warm both body and soul. This recipe for “Veg” is a delightful dish that celebrates the abundance of fresh vegetables and the rich flavors of the season. Packed full of nutritious ingredients and aromatic herbs, this satisfying stew is sure to become a favorite in your cozy home kitchen.

Title: Veg

Ingredients:

– 1 tbsp olive oil
– 1 onion, diced
– 3 cloves garlic, minced
– 2 carrots, peeled and chopped
– 2 stalks celery, sliced
– 1 red bell pepper, diced
– 1 zucchini, sliced
– 1 yellow squash, sliced
– 1 cup green beans, trimmed and halved
– 1 can (15 oz) diced tomatoes
– 4 cups vegetable broth
– 1 tsp dried thyme
– 1 tsp dried oregano
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Instructions:

1. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, cooking until fragrant and translucent, about 3-4 minutes.

2. Add the chopped carrots, sliced celery, diced red bell pepper, zucchini, yellow squash, and green beans to the pot. Stir and cook the vegetables for about 5-6 minutes until they start to soften.

3. Pour in the diced tomatoes with their juices and the vegetable broth. Season the stew with dried thyme, dried oregano, salt, and pepper. Give everything a good stir to combine.

4. Bring the stew to a simmer, then reduce the heat to low. Cover the pot and let it gently simmer for 20-25 minutes, allowing the flavors to meld together and the vegetables to become tender.

5. Once the vegetables are cooked to your desired level of tenderness, taste the stew and adjust the seasoning with more salt and pepper if needed.

6. Serve the delicious Veg stew hot, garnished with freshly chopped parsley for a pop of color and freshness. Enjoy this cozy and nutritious dish with some crusty bread for a complete and satisfying meal.

This Veg stew is a versatile recipe that’s perfect for using up whatever vegetables you have on hand or incorporating your favorites from the farmers’ market. Feel free to customize the ingredients to suit your taste preferences and dietary needs. The beauty of this dish lies in its simplicity and heartiness, making it an ideal choice for chilly evenings or weekend gatherings with loved ones. Warm up your home with the delightful aroma of this veggie-packed stew and embrace the season with every comforting bite.