Craving a comforting and hearty soup that’s both healthy and delicious? Look no further than our Vegan Broccoli Potato Soup recipe! Packed with nutrient-rich ingredients and boasting a creamy texture that will warm you from the inside out, this soup is perfect for cozy nights in or as a light lunch option. Whether you’re a vegan enthusiast or simply looking to add more plant-based meals to your diet, this recipe is sure to become a staple in your kitchen.
**Vegan Broccoli Potato Soup Recipe**
**Ingredients:**
– 1 large head of broccoli, florets chopped
– 2 medium potatoes, peeled and diced
– 1 onion, diced
– 3 cloves of garlic, minced
– 4 cups vegetable broth
– 1 cup coconut milk
– 2 tablespoons olive oil
– 1 teaspoon cumin
– Salt and pepper to taste
– Fresh parsley for garnish
**Instructions:**
1. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent and fragrant, for about 5 minutes.
2. Add the diced potatoes to the pot, stirring to coat them in the onion and garlic mixture. Cook for another 5 minutes to allow the potatoes to slightly soften.
3. Pour in the vegetable broth and bring the mixture to a gentle boil. Reduce the heat to low and let it simmer for about 15 minutes, until the potatoes are fork-tender.
4. Add the chopped broccoli florets to the pot and continue to simmer for an additional 5-7 minutes, until the broccoli is bright green and tender.
5. Using an immersion blender or transferring the soup in batches to a blender, puree the soup until smooth and creamy. If using a blender, remember to allow the steam to escape to prevent any accidents.
6. Return the blended soup to the pot on low heat. Stir in the coconut milk and cumin, letting the flavors meld together for another 5 minutes. Season with salt and pepper to taste.
7. Once the soup is heated through and seasoned to your liking, remove it from the heat and ladle into bowls. Garnish with fresh parsley leaves for a pop of color and added freshness.
Warm, nourishing, and bursting with flavors, this Vegan Broccoli Potato Soup is a delightful addition to your recipe repertoire. The creamy texture, combined with the wholesome goodness of broccoli and potatoes, makes it a satisfying dish for any occasion. Enjoy it alongside a slice of crusty bread or a simple side salad for a complete meal that will leave you feeling content and satisfied. So go ahead, whip up a batch of this soup and indulge in a comforting bowl full of goodness!
