Vegan French Onion Soup Recipe Elavegan

Warm, comforting, and packed with flavor, the Vegan French Onion Soup is a delightful twist on the classic recipe, perfect for a cozy night at home or for entertaining guests. Rich in savory aromas and bursting with caramelized onions, this vegan version offers all the goodness of the traditional dish without compromising on taste. Let’s dive into the recipe for this soul-warming soup that will surely become a favorite in your household.

**Vegan French Onion Soup Recipe**

**Ingredients:**
– 4 large yellow onions, thinly sliced
– 2 tbsp olive oil
– 2 tbsp vegan butter
– 4 cloves garlic, minced
– 1/2 tsp sugar
– 1/4 cup balsamic vinegar
– 2 tbsp all-purpose flour
– 6 cups vegetable broth
– 1/2 cup dry white wine (optional)
– 1 tsp dried thyme
– Salt and black pepper, to taste
– Baguette slices, toasted
– Vegan cheese for topping (optional)

**Instructions:**

1. **Caramelize the Onions:**
– In a large pot, heat olive oil and vegan butter over medium heat.
– Add the sliced onions and cook, stirring frequently, until they start to soften and turn golden brown, about 25-30 minutes.
– Sprinkle sugar over the onions to help with the caramelization process.
– Deglaze the pot with balsamic vinegar, scraping up any browned bits from the bottom of the pot.

2. **Thicken the Soup:**
– Sprinkle the flour over the caramelized onions and stir well to combine.
– Cook for another 2-3 minutes to remove the floury taste.
– Pour in the vegetable broth and white wine, if using, stirring to combine thoroughly.

3. **Season and Simmer:**
– Add minced garlic, dried thyme, salt, and black pepper to the soup.
– Bring the soup to a gentle simmer, then reduce the heat and let it simmer for about 20-25 minutes to allow the flavors to meld together.

4. **Serve:**
– Ladle the hot soup into oven-safe bowls.
– Top each serving with toasted baguette slices and vegan cheese, if desired.
– Place the bowls under a broiler for a few minutes until the cheese is melted and bubbly.
– Carefully remove from the oven and let cool slightly before serving.

Indulge in the wonderful aroma and delicious flavors of this Vegan French Onion Soup, a hearty and satisfying dish that will warm your soul on chilly evenings. Whether you enjoy it as a comforting meal for yourself or serve it to impress your guests, this recipe is sure to be a hit. Bon appétit!

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