Vegetable Beef Soup
Nothing warms the soul quite like a hearty bowl of homemade soup, especially when it’s packed with tender chunks of beef and a colorful array of fresh veggies. This recipe for Vegetable Beef Soup is a comforting classic that will fill your home with delicious aromas and keep you cozy on chilly days. Let’s dive into creating this satisfying dish that’s perfect for family dinners or meal prepping for the week ahead.
Title: Vegetable Beef Soup
Ingredients:
– 1 lb stew beef, cut into bite-sized pieces
– 2 tbsp olive oil
– 1 onion, diced
– 3 cloves garlic, minced
– 3 carrots, sliced
– 2 celery stalks, chopped
– 1 red bell pepper, diced
– 1 can (14.5 oz) diced tomatoes
– 6 cups beef broth
– 2 tsp dried thyme
– 1 tsp dried oregano
– Salt and pepper, to taste
– 2 cups chopped green beans
– 1 cup corn kernels (fresh or frozen)
– 2 cups chopped potatoes
Instructions:
1. In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the stew beef and cook until browned on all sides, about 5-7 minutes.
2. Add the diced onion and garlic to the pot and sauté for 2-3 minutes until they become fragrant and translucent.
3. Stir in the carrots, celery, and red bell pepper, cooking for an additional 5 minutes or until the vegetables start to soften.
4. Pour in the diced tomatoes and beef broth, then add the dried thyme, oregano, salt, and pepper. Bring the soup to a boil.
5. Reduce the heat to low, cover the pot, and simmer for about 30 minutes to allow the flavors to meld together.
6. Add the green beans, corn, and potatoes to the pot. Cook for another 20-25 minutes or until the vegetables are tender.
7. Taste the soup and adjust the seasoning, adding more salt or pepper if needed.
8. Serve the Vegetable Beef Soup hot in bowls, garnished with fresh parsley if desired. Enjoy with crusty bread or crackers for a delightful meal!
Warm and comforting, this Vegetable Beef Soup is a versatile recipe that you can easily customize based on your preferences. Feel free to swap in your favorite seasonal vegetables or adjust the seasoning to suit your taste buds. It’s a great way to get a nutritious and flavorful meal on the table without spending hours in the kitchen. Prepare a big batch and freeze the leftovers for a quick and delicious meal whenever you need it. Serve this heartwarming soup to your loved ones and watch as it becomes a household favorite that brings everyone together around the dinner table.