Vegetarian Cabbage Soup Recipe Chefdehome Com 2

In the heart of cold winter days or even on a breezy spring evening, a warm bowl of comforting soup can work wonders. This vegetarian cabbage soup is a delicious and wholesome dish that will surely make your taste buds dance with joy. Packed with fresh vegetables, aromatic herbs, and hearty beans, this soup is not only incredibly tasty but also highly nutritious. Let’s dive into this easy-to-follow recipe for a cozy and satisfying meal.

Title: Vegetarian Cabbage Soup Recipe

Ingredients:
– 1 tablespoon olive oil
– 1 onion, diced
– 3 cloves garlic, minced
– 2 carrots, peeled and sliced
– 2 celery stalks, chopped
– 1 small green cabbage, chopped
– 1 can (14 oz) diced tomatoes
– 4 cups vegetable broth
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper to taste
– 1 can (15 oz) cannellini beans, drained and rinsed
– Fresh parsley, chopped (for garnish)

Instructions:
1. In a large pot, heat olive oil over medium heat. Add the diced onion and sauté until translucent, about 5 minutes.
2. Stir in the minced garlic and cook for an additional minute until fragrant.
3. Add the sliced carrots and chopped celery to the pot. Cook for another 5 minutes, allowing the vegetables to soften slightly.
4. Toss in the chopped cabbage and continue to cook for about 5 minutes until the cabbage starts to wilt.
5. Pour in the diced tomatoes with their juices and vegetable broth. Season with dried thyme, paprika, salt, and pepper. Stir well to combine.
6. Bring the soup to a gentle boil, then reduce the heat to low. Let it simmer, uncovered, for about 20-25 minutes, allowing the flavors to meld together.
7. Add the cannellini beans to the soup and cook for another 5-10 minutes until heated through.
8. Taste the soup and adjust seasoning if needed. Add more salt or pepper according to your preference.
9. Once ready, ladle the hot cabbage soup into bowls. Garnish with fresh chopped parsley for a burst of color and freshness.
10. Serve the soup piping hot alongside some crusty bread or a side salad for a complete and satisfying meal.

This vegetarian cabbage soup is a delightful combination of flavors and textures that will warm your soul and nourish your body. Feel free to customize the recipe by adding your favorite vegetables or experimenting with different herbs and spices to suit your taste. Whether you’re looking for a light lunch, a cozy dinner, or a comforting dish to share with loved ones, this soup is sure to become a favorite in your household. Enjoy a bowl of this wholesome goodness and let it bring a smile to your face with every spoonful.