If you’re looking for a flavorful and satisfying dish that’s perfect for cozy evenings at home, then this Vegetarian Moroccan Tagine with Couscous is just for you. This recipe beautifully balances aromatic spices with a mix of hearty vegetables and fluffy couscous, creating a delightful meal that will transport your taste buds to the bustling markets of Morocco. Let’s dive into creating this exotic and comforting dish in your own kitchen.
Ingredients:
– 1 cup couscous
– 2 tablespoons olive oil
– 1 onion, diced
– 3 cloves garlic, minced
– 1 teaspoon ground cumin
– 1 teaspoon ground coriander
– 1 teaspoon paprika
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground turmeric
– 1 can (15 oz) chickpeas, drained and rinsed
– 2 medium carrots, sliced
– 1 red bell pepper, diced
– 1 zucchini, diced
– 1 can (15 oz) diced tomatoes
– 1 cup vegetable broth
– Salt and pepper, to taste
– Fresh cilantro, chopped, for garnish
– Lemon wedges, for serving
Instructions:
1. Cook the couscous according to package instructions. Fluff with a fork and set aside.
2. In a large pot or tagine over medium heat, heat the olive oil. Add the diced onion and cook until softened, about 5 minutes.
3. Add the minced garlic, ground cumin, coriander, paprika, cinnamon, and turmeric to the pot. Stir and cook for another 1-2 minutes until fragrant.
4. Add the chickpeas, sliced carrots, diced red bell pepper, and diced zucchini to the pot. Stir well to combine with the spices and onion mixture.
5. Pour in the diced tomatoes and vegetable broth. Bring the mixture to a simmer, then reduce the heat to low. Cover and let it gently simmer for about 15-20 minutes, until the vegetables are tender.
6. Season with salt and pepper to taste. Adjust the seasoning if needed.
7. To serve, spoon the vegetable tagine over a generous portion of fluffy couscous. Garnish with fresh chopped cilantro and serve with lemon wedges on the side for an extra burst of flavor.
8. Enjoy this Vegetarian Moroccan Tagine with Couscous with your favorite crusty bread or a side salad for a complete and satisfying meal.
There you have it, a tantalizing Vegetarian Moroccan Tagine with Couscous that will fill your home with irresistible aromas and your taste buds with a symphony of flavors. This dish is perfect for sharing with loved ones or simply indulging in a comforting meal for yourself. Embrace the vibrant and exotic tastes of Moroccan cuisine right in your own kitchen!
