There’s something truly special about the comfort and warmth that a delicious bowl of soup can bring, especially during the chilly months. Today, we’re sharing a recipe that not only warms the body but also nourishes the soul – a hearty and flavorful Chicken and Vegetable Soup. This recipe is perfect for cozy nights in, family gatherings, or simply when you’re craving a wholesome and satisfying meal. Packed with tender chicken, vibrant vegetables, and fragrant herbs, this soup is sure to become a favorite in your household.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 6 cups chicken broth
– 2 carrots, peeled and diced
– 2 stalks celery, diced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 cup corn kernels
– 1 cup green beans, trimmed and cut into bite-sized pieces
– 1 can diced tomatoes
– 1 tsp dried thyme
– 1 tsp dried oregano
– Salt and pepper to taste
– 2 tbsp olive oil
– Fresh parsley, for garnish
Instructions:
1. Start by preparing the chicken. Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
2. In a large pot or Dutch oven, heat the olive oil over medium heat. Add the chicken pieces and cook until they are browned on all sides. Remove the chicken from the pot and set aside.
3. In the same pot, add the chopped onion, carrots, and celery. Cook for about 5 minutes until the vegetables start to soften.
4. Add the minced garlic, dried thyme, and oregano to the pot. Stir well to combine and cook for another minute until fragrant.
5. Pour in the chicken broth and bring the soup to a gentle simmer. Add the diced tomatoes, corn, and green beans to the pot.
6. Return the cooked chicken to the pot and let the soup simmer for about 20-25 minutes, allowing all the flavors to meld together.
7. Taste the soup and adjust the seasoning with salt and pepper according to your preference.
8. Once the vegetables are tender and the chicken is cooked through, your Chicken and Vegetable Soup is ready to be served.
9. Ladle the hot soup into bowls and garnish with fresh parsley for a pop of color and freshness.
This Chicken and Vegetable Soup is not only delicious but also incredibly versatile. Feel free to customize it with your favorite vegetables or herbs to make it your own. You can also serve it with a side of crusty bread or a simple green salad for a complete and satisfying meal. This recipe is perfect for batch cooking and can be easily stored in the fridge for a quick and comforting meal throughout the week.
So, next time you’re looking for a cozy and heartwarming dish to enjoy, give this Chicken and Vegetable Soup a try. It’s a bowl of goodness that will surely warm you from the inside out and bring a smile to your face. Enjoy!
