Nothing beats a comforting, flavorful dish that warms you from the inside out. This Warm Pasta Salad recipe is a delightful twist on the classic cold salad, perfect for those cozy evenings when you crave something satisfying yet light. Packed with colorful veggies, tender pasta, and a zesty dressing, this dish is a delightful addition to any meal. Let’s dive into the heartwarming flavors of this mouthwatering recipe!
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Warm Pasta Salad
**Ingredients:**
– 8 oz pasta of your choice
– 1 red bell pepper, diced
– 1 yellow bell pepper, diced
– 1 cup cherry tomatoes, halved
– 1/2 red onion, thinly sliced
– 1/3 cup black olives, sliced
– 1/4 cup fresh basil leaves, chopped
– 1/4 cup extra virgin olive oil
– 2 tablespoons balsamic vinegar
– 1 teaspoon Dijon mustard
– Salt and pepper to taste
– Grated Parmesan cheese for garnish (optional)
**Instructions:**
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large mixing bowl, combine the cooked pasta, diced red bell pepper, diced yellow bell pepper, halved cherry tomatoes, thinly sliced red onion, sliced black olives, and chopped basil leaves.
3. In a separate small bowl, whisk together the extra virgin olive oil, balsamic vinegar, Dijon mustard, salt, and pepper until well combined.
4. Pour the dressing over the pasta and veggies, tossing gently to ensure everything is coated evenly.
5. Heat a large skillet over medium heat and transfer the pasta mixture into the skillet. Stir occasionally for 2-3 minutes until the salad is warmed through.
6. Once the salad is heated, remove from the heat and transfer to a serving dish.
7. Sprinkle with grated Parmesan cheese if desired and serve warm.
Enjoy the delightful medley of flavors in this Warm Pasta Salad that brings together the freshness of vegetables and the heartiness of pasta in a warm, inviting dish. It’s a versatile recipe that can be served as a main course or a side dish, perfect for gatherings with friends and family or a simple weeknight dinner. Whether you’re a pasta lover or simply looking for a new twist on traditional salads, this recipe is sure to impress your taste buds with its vibrant colors and delicious taste. Make it your own by adding your favorite ingredients or tweaking the dressing to suit your preferences. Warm up your kitchen and your soul with this comforting dish that is as satisfying to make as it is to eat!
