Have you fallen in love with the convenience and speed of cooking with an Instant Pot? We certainly have! In our quest to find the ultimate Instant Pot recipe that combines ease, flavor, and comfort, we tested ten of the internet’s most popular recipes. After much experimentation, we’ve curated the best of the best to share with you. Get ready to dive into the extraordinary flavors of our top-rated Instant Pot recipe:
**Creamy Tuscan Chicken Pasta**
**Ingredients:**
– 1 pound boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 1 small onion, diced
– 3 garlic cloves, minced
– 1 cup chicken broth
– 1 cup sun-dried tomatoes, chopped
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 2 cups penne pasta
– 1 teaspoon dried Italian seasoning
– Salt and pepper to taste
– Fresh parsley for garnish
**Instructions:**
1. Start by seasoning the chicken breasts generously with salt and pepper. Set your Instant Pot to the sauté function and add 1 tablespoon of olive oil. Once the oil is heated, sear the chicken breasts for 2-3 minutes on each side until golden brown. Remove the chicken from the Instant Pot and set it aside.
2. In the same pot, add the remaining tablespoon of olive oil and sauté the diced onion and minced garlic until fragrant and translucent, for about 2 minutes.
3. Pour in the chicken broth and deglaze the bottom of the pot by scraping up any browned bits with a wooden spoon. This will enhance the flavor of the dish.
4. Add the sun-dried tomatoes, heavy cream, grated Parmesan cheese, penne pasta, and dried Italian seasoning to the pot. Mix everything together until the pasta is well coated in the creamy sauce.
5. Place the chicken breasts on top of the pasta mixture, ensuring they are not fully submerged. This will allow the chicken to cook perfectly while infusing the pasta with flavor.
6. Close the Instant Pot lid and set the pressure release valve to sealing. Cook on high pressure for 5 minutes, followed by a quick release of pressure once done.
7. Carefully remove the chicken from the pot and shred it with two forks. Return the shredded chicken to the pasta mixture and stir to combine.
8. Taste the pasta and adjust the seasoning with salt and pepper as needed.
9. Serve the Creamy Tuscan Chicken Pasta hot, garnished with fresh parsley for a burst of color and freshness.
In conclusion, the Creamy Tuscan Chicken Pasta stole our hearts with its rich and comforting flavors. This Instant Pot recipe strikes the perfect balance between creamy, tangy, and savory, making it a surefire hit for family dinners or impressing guests at a gathering. Prepare to be enchanted by the irresistible aroma of garlic, sun-dried tomatoes, and parmesan cheese as they mingle together in a symphony of flavors. With this recipe, you’ll have a gourmet meal ready in no time, justifying our top choice status among the myriad Instant Pot recipes out there. Give it a try and let your taste buds revel in the delight of this culinary masterpiece!
