Looking for a unique twist on a classic cookie recipe? These White Bean Chocolate Cookies are a delightful surprise that will have your taste buds dancing with joy. While the idea of beans in a dessert might sound unusual, fear not! The white beans in this recipe add a rich creaminess without altering the classic chocolate chip cookie taste you know and love. Plus, they bring an extra boost of protein and fiber to these sweet treats. Perfect for an afternoon snack or a cozy dessert, these cookies are sure to become a new favorite in your household.
Title: White Bean Chocolate Cookies
Ingredients:
– 1 can (15 oz) white beans, drained and rinsed
– 1/2 cup unsalted butter, softened
– 1/2 cup brown sugar
– 1/4 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1 cup semisweet chocolate chips
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a food processor, pulse the drained and rinsed white beans until smooth. Set aside.
3. In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
4. Add the pureed white beans, egg, and vanilla extract to the butter-sugar mixture. Mix well until fully combined.
5. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
6. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
7. Fold in the semisweet chocolate chips until evenly distributed throughout the cookie dough.
8. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
9. Bake in the preheated oven for 10-12 minutes, or until the edges are set and the tops are slightly golden.
10. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
11. Enjoy these White Bean Chocolate Cookies warm with a glass of milk, or store them in an airtight container for later indulgence.
These White Bean Chocolate Cookies are a delicious way to sneak some extra nutrients into your sweet treats without sacrificing flavor. The addition of white beans adds a creamy texture and nutritional benefits, making these cookies a healthier alternative to traditional chocolate chip cookies. Whether you’re baking them for a special occasion or simply want to enjoy a cozy moment at home, these cookies are sure to satisfy your cravings and bring a smile to your face. Give this recipe a try and surprise your friends and family with a delightful twist on a classic favorite!
