Dreaming of a cozy Christmas in a winter wonderland? This delightful White Christmas Jewel Fudge recipe embodies the spirit of the season with its creamy texture and sparkling assortment of colorful jewels. Perfect for holiday parties, gatherings, or as a sweet treat to enjoy by the fireplace, this fudge is sure to add a touch of magic to your festive celebrations.
White Christmas Jewel Fudge
Ingredients:
– 3 cups white chocolate chips
– 1 can (14 ounces) sweetened condensed milk
– 1/4 cup unsalted butter
– 1 teaspoon vanilla extract
– 1 cup mixed dried fruits and nuts (such as cranberries, pistachios, and almonds), chopped
– 1/2 cup mini marshmallows
– 1/4 cup white chocolate chips, for topping
– Sprinkles or edible glitter, for decoration
Instructions:
1. Line an 8×8-inch baking dish with parchment paper, leaving an overhang on the sides for easy removal later. Lightly grease the paper with non-stick cooking spray.
2. In a medium saucepan over low heat, combine the white chocolate chips, sweetened condensed milk, and butter. Stir continuously until the chocolate is melted and the mixture is smooth and well combined.
3. Remove the saucepan from the heat and stir in the vanilla extract until incorporated.
4. Quickly fold in the mixed dried fruits and nuts along with the mini marshmallows. Be sure to work swiftly to prevent the fudge from setting before adding the mix-ins.
5. Pour the fudge mixture into the prepared baking dish and spread it out evenly with a spatula. Press down gently to create a smooth surface.
6. Sprinkle the remaining white chocolate chips over the top of the fudge, gently pressing them into the surface. Add a generous amount of sprinkles or edible glitter to create a festive and colorful finish.
7. Chill the fudge in the refrigerator for at least 2-3 hours or until set. Once firm, use the parchment paper overhang to lift the fudge out of the dish.
8. Place the fudge on a cutting board and slice it into small squares or diamonds using a sharp knife. If needed, wipe the knife clean between cuts to ensure neat edges.
9. Serve the White Christmas Jewel Fudge on a decorative platter or package them in festive boxes tied with ribbon for gift-giving. Enjoy the sweet and creamy flavors that capture the essence of the holiday season in every bite.
This White Christmas Jewel Fudge recipe is a delightful way to spread joy and warmth this holiday season. Whether you’re looking for a homemade treat to share with loved ones or a festive indulgence for your own enjoyment, this easy-to-make fudge is a true gem. Get creative with your choice of dried fruits, nuts, and decorations to make each piece a unique masterpiece that sparkles like freshly fallen snow. Wishing you a sweet and merry Christmas filled with love and delicious treats!
