Looking for a creamy pasta sauce without using flour? Look no further because today we bring you a delicious and velvety white pasta sauce that’s perfect for coating your favorite pasta. Made without flour, this sauce is rich, satisfying, and incredibly easy to whip up. It’s a versatile base that pairs well with a variety of pasta shapes and can be customized with your favorite vegetables, proteins, or herbs. Let’s dive into making this comforting and flavorful White Pasta Sauce No Flour.
Ingredients:
– 2 tbsp unsalted butter
– 2 cloves garlic, minced
– 2 cups heavy cream
– 1 cup grated Parmesan cheese
– 1/2 tsp nutmeg
– Salt and black pepper, to taste
– Fresh parsley, chopped (for garnish)
Instructions:
1. In a large skillet or saucepan, melt the butter over medium heat. Add the minced garlic and cook until fragrant, about 1 minute.
2. Slowly pour in the heavy cream, stirring continuously to combine with the garlic and butter.
3. Reduce the heat to low and let the cream simmer gently, stirring occasionally, for about 5-7 minutes until it starts to thicken slightly.
4. Add the grated Parmesan cheese to the cream sauce, stirring until the cheese is melted and the sauce thickens further.
5. Season the sauce with nutmeg, salt, and black pepper to taste. Stir well to incorporate the flavors.
6. Once the sauce has reached your desired consistency, remove it from the heat. If it seems too thick, you can thin it out with a little pasta cooking water.
7. Serve the white pasta sauce over your favorite cooked pasta. Garnish with freshly chopped parsley for a pop of color and freshness.
8. Enjoy your creamy and flavorful pasta coated in this velvety white sauce!
This White Pasta Sauce No Flour is a perfect alternative for those who are looking to enjoy a creamy pasta dish without the addition of flour. The richness of the heavy cream combined with the sharpness of Parmesan cheese creates a luxurious texture that will elevate any pasta dish. The nutmeg adds a warm and aromatic note, enhancing the overall flavor profile of the sauce.
Feel free to customize this recipe by adding sautéed mushrooms, grilled chicken, or roasted vegetables for an extra depth of flavor and texture. You can also experiment with different herbs like thyme or basil to tailor the sauce to your taste preferences.
Whether you’re hosting a dinner party, cooking for your family, or simply craving a comforting bowl of pasta, this White Pasta Sauce No Flour is sure to impress with its simplicity and deliciousness. Take your pasta night to the next level with this easy-to-make and satisfying sauce that will become a staple in your recipe collection.
