Whole Wheat Orzo Pasta

Looking to add a healthy twist to your pasta dishes? Try our delicious Whole Wheat Orzo Pasta recipe that combines the nutty flavor of whole wheat with the small, rice-shaped pasta known as orzo. This dish is not only simple to make but also incredibly versatile and can be paired with a variety of sauces and toppings. Whether you’re cooking for a cozy night in or impressing guests at a dinner party, this recipe is sure to become a household favorite.

Title: Whole Wheat Orzo Pasta

Ingredients:
– 1 cup whole wheat orzo
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1/2 teaspoon dried oregano
– 1/2 teaspoon dried basil
– 1/4 teaspoon red pepper flakes
– Salt and pepper to taste
– Freshly grated Parmesan cheese, for serving
– Chopped fresh parsley, for garnish

Instructions:
1. In a large pot, bring salted water to a boil. Add the whole wheat orzo and cook according to the package instructions until al dente. Drain and set aside.

2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute, or until fragrant.

3. Stir in the dried oregano, basil, and red pepper flakes. Continue to cook for an additional 1-2 minutes to allow the flavors to meld.

4. Add the cooked whole wheat orzo to the skillet and toss to combine, ensuring the pasta is well coated with the garlic and herb-infused oil.

5. Season the dish with salt and pepper to taste, adjusting as needed.

6. Serve the Whole Wheat Orzo Pasta hot, garnished with freshly grated Parmesan cheese and chopped fresh parsley for an extra burst of flavor and freshness.

Enjoy your wholesome and flavorful Whole Wheat Orzo Pasta as a satisfying main dish or as a side to complement your favorite proteins. This dish is perfect for both casual weeknight dinners and special occasions, offering a healthy and tasty alternative to traditional pasta recipes. Experiment with different herbs and seasonings to customize the flavors to suit your personal preferences. With its simple preparation and delicious results, this recipe is bound to become a staple in your cooking repertoire.