Wkd Cake

When the weekend rolls around, there’s nothing quite like indulging in a homemade treat to enjoy with a cup of tea or coffee. This Wkd Cake recipe is perfect for those lazy mornings or cozy afternoons spent at home. Filled with warm spices and a delicious crumb topping, this cake is sure to become a favorite in your household. Make a batch and watch it disappear in no time!

Wkd Cake

Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon ground cloves
– 1/2 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1/2 cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup sour cream
– 1/3 cup chopped walnuts (optional)

Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves until well combined. Set aside.
3. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually add the dry flour mixture into the wet ingredients, alternating with the sour cream, beginning and ending with the flour mixture. Mix until just combined.
6. Pour the batter into the prepared cake pan and spread it out evenly.
7. If using walnuts, sprinkle them on top of the batter.
8. In a small bowl, mix together 2 tablespoons of flour, 2 tablespoons of granulated sugar, and 1/4 teaspoon of cinnamon to create the crumb topping. Sprinkle the topping over the batter.
9. Bake the cake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
10. Let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing and serving.

This Wkd Cake is a delightful blend of warm spices and a tender crumb, making it the ideal sweet treat to enjoy with loved ones or savor while curled up with a good book. The aroma of cinnamon and nutmeg wafting through your kitchen will surely bring a sense of comfort and warmth to your home. Whether you bake it for a special occasion or simply to make an ordinary day feel extraordinary, this cake is bound to be a hit. Whip up a batch this weekend and embrace the joy of homemade baked goods!