A favorite of Jewish households and celebratory gatherings, Yerushalmi Kugel is a traditional dish with a rich history. The combination of caramelized vermicelli noodles, warming spices, and a touch of sweetness creates a comforting blend of flavors that will have your whole family coming back for seconds. Whether you’re observing a special occasion or simply craving a cozy dish to enjoy, this recipe for Yerushalmi Kugel will surely become a staple in your home kitchen.
Title: Yerushalmi Kugel Recipe
Ingredients:
– 8 oz vermicelli noodles
– 1/2 cup sugar
– 1/2 cup canola oil
– 4 large eggs
– 1/2 tsp ground cinnamon
– 1/4 tsp ground black pepper
– Pinch of salt
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a baking dish with cooking spray or butter.
2. Cook the vermicelli noodles according to the package instructions in a large pot of boiling water. Once cooked, drain the noodles thoroughly and set them aside.
3. In a separate small saucepan over medium heat, add the sugar. Allow the sugar to caramelize, stirring constantly until it turns a rich golden color. Be careful not to burn it.
4. Slowly and carefully add the canola oil to the caramelized sugar, stirring constantly as it will bubble up. Once the oil is fully incorporated, remove the saucepan from heat and let it cool slightly.
5. In a large bowl, whisk together the eggs, cinnamon, black pepper, and a pinch of salt until well combined.
6. Gradually pour the warm caramel mixture into the egg mixture, stirring continuously to avoid cooking the eggs.
7. Add the cooked vermicelli noodles to the egg and caramel mixture, ensuring they are evenly coated.
8. Transfer the noodle mixture into the prepared baking dish, spreading it out evenly.
9. Bake the kugel in the preheated oven for 50-60 minutes, or until the top is golden brown and crispy.
10. Once baked, remove the kugel from the oven and let it cool slightly before serving. Slice into squares or wedges and enjoy the sweet and savory flavors of this beloved dish.
This Yerushalmi Kugel recipe is perfect for sharing with family and friends at holiday gatherings, potlucks, or cozy dinner nights at home. The blend of caramelized vermicelli, aromatic spices, and a hint of sweetness will delight your taste buds and bring a touch of tradition to your table. Experiment with different variations by adding raisins, nuts, or even a drizzle of honey for a personalized twist. Serve this kugel warm for the ultimate comfort food experience that will warm both your heart and stomach.
