When it comes to comfort food that’s packed with flavor and warmth, you can’t go wrong with a delicious yogurt chicken curry. This recipe combines tender chicken, aromatic spices, and creamy yogurt to create a dish that’s perfect for cozy dinners or gatherings with friends and family. The balance of tangy yogurt and fragrant spices makes for a truly comforting meal that will have everyone coming back for seconds. Let’s dive into this flavorful and easy-to-make yogurt chicken curry recipe!
Yogurt Chicken Curry Recipe
Ingredients:
– 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
– 1 cup plain yogurt
– 1 large onion, finely chopped
– 3 cloves garlic, minced
– 1-inch piece of ginger, grated
– 2 tablespoons vegetable oil
– 1 teaspoon cumin seeds
– 1 teaspoon ground coriander
– 1 teaspoon turmeric
– 1 teaspoon garam masala
– 1 teaspoon chili powder (adjust to taste)
– Salt and pepper to taste
– Fresh cilantro, for garnish
– Cooked rice or naan, for serving
Instructions:
1. In a large bowl, mix the yogurt, turmeric, garam masala, chili powder, salt, and pepper. Add the chicken pieces to the bowl, ensuring they are well coated in the yogurt mixture. Cover and refrigerate for at least 30 minutes to marinate.
2. Heat the vegetable oil in a large skillet over medium heat. Add the cumin seeds and cook until fragrant, about 1 minute. Add the chopped onion and cook until softened and lightly golden, about 5-7 minutes.
3. Stir in the minced garlic and grated ginger, cooking for another 1-2 minutes until fragrant.
4. Add the marinated chicken and any excess marinade to the skillet. Cook, stirring occasionally until the chicken is browned on all sides, about 8-10 minutes.
5. Pour in 1/2 cup of water and bring to a simmer. Cover and cook on low heat for about 15-20 minutes, or until the chicken is cooked through and the sauce has thickened.
6. Taste and adjust the seasoning with salt and pepper if needed. If you prefer a thicker sauce, you can simmer uncovered for a few more minutes until it reaches your desired consistency.
7. Garnish the yogurt chicken curry with fresh cilantro and serve hot over cooked rice or with warm naan bread.
Enjoy this flavorful yogurt chicken curry with its tender chicken and rich, aromatic sauce that’s perfect for warming up on cozy evenings. The tangy yogurt adds a lovely creaminess to the dish, while the blend of spices brings a depth of flavor that will tantalize your taste buds. Whether you’re a fan of classic Indian dishes or simply looking to add some variety to your dinner rotation, this recipe is sure to be a hit. Gather your ingredients, get cooking, and savor every delicious bite of this comforting meal!
