If you’re looking to add a touch of German tradition to your Christmas baking this year, why not try your hand at making Zimt Mohn Plätzchen, also known as Cinnamon Poppy Seed Cookies? These delightful treats are a perfect combination of warm cinnamon and nutty poppy seeds, offering a unique twist on the classic holiday cookie. Whether you’re planning a festive gathering or simply want to enjoy a cozy evening at home, these cookies are sure to bring a smile to your face and fill your home with the sweet aroma of holiday spices. So, roll up your sleeves and let’s get baking!
Zimt Mohn Plätzchen – Cinnamon Poppy Seed Cookies
Ingredients:
– 1 cup all-purpose flour
– 1/2 cup unsalted butter, softened
– 1/3 cup sugar
– 1 tablespoon ground cinnamon
– 1 tablespoon poppy seeds
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon salt
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a medium mixing bowl, cream together the softened butter and sugar until light and fluffy.
3. Add the vanilla extract to the butter mixture and mix well.
4. In a separate bowl, whisk together the flour, ground cinnamon, poppy seeds, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Be careful not to overmix.
6. Roll out the dough on a lightly floured surface to a thickness of about 1/4 inch (0.6 cm).
7. Use cookie cutters to cut out shapes from the dough and place them on the prepared baking sheet.
8. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
9. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Once the cookies are completely cooled, you can dust them with a little extra cinnamon sugar for an added touch of sweetness.
These Zimt Mohn Plätzchen – Cinnamon Poppy Seed Cookies are perfect for enjoying with a cup of hot cocoa or gifting to friends and family during the holiday season. Their delicate flavor and crunchy texture make them a delightful addition to any Christmas cookie platter. So, don your apron, gather your ingredients, and start baking up a batch of these cozy German treats to share the joy of the holidays with your loved ones. Happy baking!
