Delight your senses and your loved ones with the warm and cozy flavors of the holiday season by baking up a batch of traditional German Zimt Zuckerkekse, or Cinnamon Sugar Cookies. These delectable treats are a perfect way to infuse your home with the sweet scents of cinnamon and sugar, spreading cheer and joy to all who enjoy them. Whether you’re looking to create a festive snack for a cozy night in or to impress your guests at a holiday gathering, these cookies are sure to be a hit!
Zimt Zuckerkekse – Cinnamon Sugar Cookies
Ingredients:
– 2 1/2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 tablespoon ground cinnamon
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1/4 cup granulated sugar (for coating)
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, salt, and cinnamon until well combined. Set aside.
3. In a separate large mixing bowl, cream together the softened butter and 1 cup of granulated sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter mixture, beating well to combine.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth cookie dough forms.
6. Shape the cookie dough into small balls, about 1 inch in diameter.
7. Roll each cookie ball in the remaining 1/4 cup of granulated sugar to coat evenly.
8. Place the sugar-coated cookie balls on the prepared baking sheet, leaving some space between each cookie.
9. Gently press down on each cookie ball with a fork to create a crisscross pattern on the tops.
10. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
11. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
12. Once cooled, store the Zimt Zuckerkekse in an airtight container at room temperature for up to one week.
13. Enjoy these delightful Cinnamon Sugar Cookies with a hot cup of tea or coffee for a taste of German holiday coziness.
These Zimt Zuckerkekse – Cinnamon Sugar Cookies are a wonderful addition to any Christmas baking repertoire, bringing a touch of tradition and sweetness to your home. Share these homemade treats with family and friends, and spread the warmth of the holiday season with every bite. Happy baking and happy holidays!
