Looking for a delicious way to sneak some extra veggies into your diet? Zucchini Chocolate Chip Cookies are the perfect treat to satisfy your sweet tooth while also getting a dose of nutrients. These soft and chewy cookies are packed with grated zucchini, providing a moist texture and slight crunch that pairs perfectly with the rich flavor of chocolate chips. Whether you’re looking for a healthier cookie option or simply want to try a unique and tasty recipe, these Zucchini Chocolate Chip Cookies are sure to be a hit with family and friends.
Zucchini Chocolate Chip Cookies
Ingredients:
– 1 cup grated zucchini
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup brown sugar
– 1 large egg
– 1 tsp vanilla extract
– 2 cups all-purpose flour
– 1/2 tsp baking soda
– 1/2 tsp salt
– 1 tsp ground cinnamon
– 1 cup semisweet chocolate chips
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Using a clean dish towel or paper towels, squeeze out any excess moisture from the grated zucchini.
3. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter-sugar mixture, and mix until well combined.
5. In a separate bowl, whisk together the flour, baking soda, salt, and ground cinnamon.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Gently fold in the grated zucchini and chocolate chips until evenly distributed throughout the cookie dough.
8. Using a cookie scoop or spoon, portion out the dough onto the prepared baking sheet, leaving some space between each cookie for spreading.
9. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are golden brown.
10. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
11. Enjoy these Zucchini Chocolate Chip Cookies warm with a glass of milk or a cup of tea for a delightful snack or dessert.
These Zucchini Chocolate Chip Cookies are a wonderful way to enjoy a classic treat with a nutritious twist. The addition of grated zucchini brings a subtle veggie flavor that complements the sweetness of the chocolate chips, making each bite a delightful balance of flavors and textures. Whether you’re baking for a special occasion or simply looking to try something new, these cookies are sure to become a favorite in your household. So, grab your apron and mixing bowl and get ready to bake up a batch of these delicious and wholesome Zucchini Chocolate Chip Cookies today!
