Zucchini Fritters With Mint Yogurt
Looking for a delightful dish that combines the freshness of zucchini with the creamy goodness of yogurt? These Zucchini Fritters with Mint Yogurt are here to impress both your family and guests alike. Whether you're looking for a tasty side dish, a light lunch, or a lovely appetizer, these fritters are versatile and perfect for any occasion. The crispy exterior of the fritters, paired with the refreshing mint yogurt, creates a harmony of flavors that will leave everyone asking for more.
Ingredients
Instructions
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Grate zucchinis into a colander, sprinkle with salt, let sit for 15 minutes, then squeeze out excess moisture.
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Transfer zucchinis to a mixing bowl, add flour, Parmesan cheese, garlic, eggs, parsley, and black pepper. Mix well.
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Heat olive oil in a skillet, form zucchini mixture into small patties, and cook for 3-4 minutes on each side until golden brown.
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Drain cooked fritters on paper towels.
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Mix chopped mint with plain yogurt for mint yogurt sauce.
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Serve zucchini fritters warm with mint yogurt sauce on top, garnish with parsley and black pepper.
Nutrition Facts
Serving size: 1 fritter- Calories
- 120 kcal
- Total Fat
- 7 g
- Saturated Fat
- 2 g
- Cholesterol
- 70 mg
- Sodium
- 380 mg
- Total Carbohydrate
- 9 g
- Dietary Fiber
- 1 g
- Sugars
- 2 g
- Protein
- 6 g
Enjoy these Zucchini Fritters with Mint Yogurt as a delightful snack, appetizer, or as a light meal alongside a fresh salad. The crispy texture of the fritters paired with the cool, tangy yogurt sauce is sure to win over anyone who tries them. These fritters are a delicious way to incorporate more veggies into your meals while keeping things exciting and flavorful.