Looking for a delightful dish that combines the freshness of zucchini with the creamy goodness of yogurt? These Zucchini Fritters with Mint Yogurt are here to impress both your family and guests alike. Whether you’re looking for a tasty side dish, a light lunch, or a lovely appetizer, these fritters are versatile and perfect for any occasion. The crispy exterior of the fritters, paired with the refreshing mint yogurt, creates a harmony of flavors that will leave everyone asking for more.
**Ingredients:**
– 2 medium zucchinis, grated
– 1 teaspoon salt
– 1/2 cup all-purpose flour
– 1/4 cup grated Parmesan cheese
– 2 cloves garlic, minced
– 2 eggs, lightly beaten
– 2 tablespoons fresh parsley, chopped
– 1/2 teaspoon black pepper
– Olive oil for frying
**Instructions:**
1. Begin by grating the zucchinis into a colander set over a bowl. Sprinkle them with salt and let them sit for about 15 minutes to release excess moisture. Then, squeeze out as much liquid as possible.
2. Transfer the squeezed zucchinis to a large mixing bowl. Add the flour, Parmesan cheese, minced garlic, beaten eggs, chopped parsley, and black pepper. Mix everything well until combined and the mixture has a sticky consistency.
3. Heat a generous amount of olive oil in a large skillet over medium heat. Make sure the oil is hot but not smoking.
4. Using a spoon or your hands, form the zucchini mixture into small patties, about 1 1/2 inches in diameter. Gently place them in the hot skillet, making sure not to overcrowd the pan. Flatten them slightly with a spatula.
5. Cook the fritters for about 3-4 minutes on each side, or until they are golden brown and crispy. You may need to work in batches depending on the size of your pan.
6. Once cooked, transfer the fritters to a plate lined with paper towels to drain any excess oil.
7. For the mint yogurt sauce, simply mix a few tablespoons of chopped fresh mint with plain yogurt in a small bowl. Adjust the mint to your taste preference.
8. Serve the zucchini fritters warm with a dollop of the mint yogurt sauce on top. You can sprinkle some extra chopped parsley and a dash of black pepper for garnish.
Enjoy these Zucchini Fritters with Mint Yogurt as a delightful snack, appetizer, or as a light meal alongside a fresh salad. The crispy texture of the fritters paired with the cool, tangy yogurt sauce is sure to win over anyone who tries them. These fritters are a delicious way to incorporate more veggies into your meals while keeping things exciting and flavorful.
