Are you craving a comforting and flavorful meal that is both easy to prepare and satisfying? Look no further than our delightful recipe for Zucchini Parmesan Pasta. This dish combines the fresh, vibrant flavors of zucchini with the richness of Parmesan cheese, creating a perfect balance that will leave your taste buds happy. Whether you’re looking for a quick weeknight dinner or a dish to impress guests, this recipe is sure to become a favorite in your Italian-inspired repertoire.
Zucchini Parmesan Pasta
Ingredients:
– 8 oz spaghetti
– 2 medium zucchinis, sliced into half moons
– 2 cloves garlic, minced
– 1/2 cup grated Parmesan cheese
– 1/4 cup fresh basil, chopped
– 2 tbsp olive oil
– Salt and pepper to taste
Instructions:
1. Cook the spaghetti according to the package instructions until al dente. Drain and set aside, reserving a cup of pasta water.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook until fragrant, about 1 minute.
3. Add the sliced zucchinis to the skillet and sauté until they are tender and slightly browned, about 5-7 minutes.
4. Season the zucchinis with salt and pepper to taste.
5. Add the cooked spaghetti to the skillet and toss everything together, adding a splash of pasta water if needed to create a silky sauce.
6. Sprinkle the grated Parmesan cheese over the pasta and mix well to combine, allowing the cheese to melt into the pasta.
7. Remove the skillet from the heat and garnish with fresh basil.
8. Serve the Zucchini Parmesan Pasta hot, garnished with additional Parmesan cheese and basil if desired.
This Zucchini Parmesan Pasta recipe is a wonderful way to incorporate seasonal produce into your meals while keeping things simple yet delicious. The combination of tender zucchinis, savory Parmesan cheese, and aromatic garlic will make this dish a hit with everyone at the table. Feel free to customize the recipe by adding some red pepper flakes for a touch of heat or experimenting with different herbs for added flavor.
Enjoy this pasta dish as a light and satisfying dinner option, paired with a side salad or crusty bread for a complete meal. The versatility of this recipe allows you to use it as a base and get creative with other ingredients you may have on hand. Whether you’re a fan of traditional Italian flavors or simply looking for a quick and tasty meal idea, Zucchini Parmesan Pasta is a must-try recipe that will surely become a staple in your kitchen.
