Name: 15 Paul Holiday Bread Recipe Prepare To Be Amazed Recipeschoose
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 1 loaf
Cuisine: Bread
Ingredients: 3 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground allspice; 1/2 teaspoon ground ginger; 1/2 cup unsalted butter, softened; 1 cup brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 1/2 cup buttermilk; 1 cup shredded carrots; 1/2 cup chopped walnuts; 1/2 cup raisins

Instructions

Preheat your oven to 350°F (175°C) and lightly grease a loaf pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, allspice, and ginger. Set aside.
In a separate large bowl, cream together the butter and brown sugar until light and fluffy.
Beat in the eggs, one at a time, then stir in the vanilla extract.
Gradually mix in the flour mixture, alternating with the buttermilk, until just combined.
Fold in the shredded carrots, walnuts, and raisins until evenly distributed.
Pour the batter into the prepared loaf pan and smooth the top with a spatula.
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Slice and enjoy this delicious holiday bread with your loved ones!

Ingredients

Instructions

Nutrition Facts