Easy For 7 Layer Cookies
If there's one thing that truly takes the cake in the world of sweet treats, it's a batch of delicious 7 Layer Cookies. These delightful treats are a favorite for both casual gatherings and special occasions. With layers of decadent flavors and textures, each bite is a delightful surprise that keeps you coming back for more. Whether you're an experienced baker or brand new to the kitchen, this recipe makes it easy to whip up a batch of these scrumptious cookies in no time.
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a 9x13-inch baking pan with parchment paper.
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Combine graham cracker crumbs and melted butter, press into the bottom of the pan to form a crust.
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Layer shredded coconut, chocolate chips, butterscotch chips, and chopped pecans over the crust.
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Drizzle sweetened condensed milk over the layers.
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Bake for 25-30 minutes until golden brown and set.
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Cool in the pan for 10-15 minutes, then transfer to a cutting board and cut into squares or rectangles.
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Serve on a platter or store in an airtight container.
Nutrition Facts
Serving size: 1 cookie- Calories
- 250 kcal
- Total Fat
- 15 g
- Saturated Fat
- 8 g
- Cholesterol
- 15 mg
- Sodium
- 100 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 2 g
- Sugars
- 18 g
- Protein
- 3 g
These Easy For 7 Layer Cookies are sure to be a hit at your next gathering or as a delightful treat for your loved ones. The combination of flavors and textures in each layer creates a symphony of taste that is guaranteed to please any palate. So, gather your ingredients and get baking – you'll be amazed at how simple it is to create such a decadent dessert!