Easy Free Bread
Are you looking for a simple and delicious homemade bread recipe that requires minimal effort? Look no further than this Easy Free Bread recipe! Perfect for beginners or busy individuals, this bread is a wonderful addition to any meal or enjoyed on its own. With just a few basic ingredients and easy-to-follow instructions, you can have fresh, warm bread straight from your oven in no time. Let's get baking!
Ingredients
Instructions
-
Combine all-purpose flour, instant yeast, and salt in a large mixing bowl.
-
Add warm water slowly while stirring continuously to form a dough.
-
Knead the dough for 5-7 minutes until smooth and elastic.
-
Let the dough rise for 1-2 hours until doubled in size.
-
Preheat the oven to 400°F (200°C) and grease a baking sheet with olive oil.
-
Shape the dough into a loaf or desired shape and let it rise for 30-45 minutes.
-
Bake the bread for 25-30 minutes until golden brown and hollow when tapped.
-
Cool on a wire rack before slicing and serving.
Nutrition Facts
Serving size: 1 slice (about 45g)- Calories
- 1800 kcal
- Total Fat
- 4 g
- Saturated Fat
- 0.5 g
- Cholesterol
- 0 mg
- Sodium
- 1170 mg
- Total Carbohydrate
- 375 g
- Dietary Fiber
- 13 g
- Sugars
- 0 g
- Protein
- 54 g
Whether you're a beginner bread-maker or just looking for a quick and delicious recipe, this Easy Free Bread is sure to impress with its simplicity and flavor. Try it out and enjoy the cozy satisfaction of homemade bread anytime!