Easy Healthy Pork Tenderloin
If you're in search of a delicious and healthy dinner option that won't take hours to prepare, look no further. Our Easy Healthy Pork Tenderloin recipe is the perfect solution for busy weeknights or when you want a satisfying meal without all the fuss. This dish is packed with flavor and nutrients, making it a great choice for both family dinners and entertaining guests. Let's get started on creating this mouthwatering dish that will surely become a new favorite at your table.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and line a baking dish with parchment paper.
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In a small bowl, whisk together the olive oil, minced garlic, Dijon mustard, honey, dried thyme, salt, and pepper.
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Place the pork tenderloin in the prepared baking dish and rub the marinade mixture all over the meat, ensuring it's evenly coated.
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Arrange the lemon slices on top of the pork tenderloin.
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Bake in the preheated oven for about 25-30 minutes or until the internal temperature reaches 145°F (63°C). Make sure to check the doneness by inserting a meat thermometer into the thickest part of the tenderloin.
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Once the pork is cooked through, remove it from the oven and let it rest for 5-10 minutes before slicing.
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Slice the pork tenderloin into medallions and serve garnished with fresh herbs if desired.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 4 g
- Cholesterol
- 110 mg
- Sodium
- 300 mg
- Total Carbohydrate
- 8 g
- Dietary Fiber
- 1 g
- Sugars
- 5 g
- Protein
- 30 g
Next time you're looking for a stress-free recipe that delivers on both taste and health benefits, give this Easy Healthy Pork Tenderloin a try. It's a versatile dish that can be customized with your favorite herbs and spices to suit your personal preferences. Enjoy the process of cooking this delightful meal and savor the satisfying results that will have everyone asking for seconds.