Easy Keto Pizza Sauce Recipe
If you're following a keto lifestyle and craving a delicious pizza, this Easy Keto Pizza Sauce recipe is the perfect solution! With just a few simple ingredients, you can whip up this flavorful sauce in no time. Say goodbye to store-bought options with hidden sugars and preservatives, and say hello to a homemade sauce that is sure to elevate your low-carb pizza experience.
Ingredients
Instructions
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In a medium saucepan, heat the olive oil over medium heat.
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Add the minced garlic and sauté for about 1 minute until fragrant.
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Pour in the crushed tomatoes and stir well to combine with the garlic.
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Add the dried oregano, dried basil, onion powder, salt, and pepper. Stir to mix all the ingredients.
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If you like a bit of heat, sprinkle in a pinch of red pepper flakes.
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Bring the sauce to a gentle simmer, then reduce the heat to low.
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Let the sauce simmer for about 15-20 minutes, stirring occasionally to prevent sticking.
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Taste and adjust the seasonings as needed. If you prefer a smoother texture, you can blend the sauce with an immersion blender or in a regular blender.
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Once the sauce has thickened to your desired consistency, remove from heat and let it cool slightly before using on your pizza.
Nutrition Facts
Serving size: 1/4 cup- Calories
- 120 kcal
- Total Fat
- 7 g
- Saturated Fat
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 320 mg
- Total Carbohydrate
- 14 g
- Dietary Fiber
- 4 g
- Sugars
- 8 g
- Protein
- 2 g
This Easy Keto Pizza Sauce is not only perfect for topping your low-carb pizza crust, but it can also be used as a dip for vegetable sticks or a flavorful sauce for zucchini noodles. Make a batch and store it in an airtight container in the refrigerator for up to a week, so you can enjoy keto-friendly pizzas whenever the craving strikes. Customize this sauce by adding your favorite herbs or spices to create a version that suits your taste buds. Enjoy every bite of your homemade keto pizza with this scrumptious sauce that will elevate your culinary creations!