Emily Elizabeth Cookie
If you're looking for a sweet treat that will bring warmth and comfort to your home, then look no further than the delightful recipe for Emily Elizabeth Cookies. These cookies are soft, chewy, and bursting with the perfect blend of comforting flavors that will surely remind you of cozy days spent at home. With a few simple ingredients and easy steps, you can whip up a batch of these delicious cookies to share with loved ones or enjoy on your own.
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
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In a separate large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
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Add the egg and vanilla extract to the butter-sugar mixture, and mix until well combined.
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Gradually add the dry ingredients to the wet ingredients, stirring until a soft cookie dough forms.
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Gently fold in the chocolate chips and chopped walnuts, if using, until evenly distributed throughout the dough.
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Using a cookie scoop or spoon, drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving some space between each cookie for spreading.
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Bake in the preheated oven for 10-12 minutes, or until the edges are set and the tops are lightly golden brown.
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Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Serve these delectable Emily Elizabeth Cookies with a glass of milk or your favorite hot beverage for a cozy and satisfying treat.
Nutrition Facts
Serving size: 1 cookie- Calories
- 160 kcal
- Total Fat
- 8 g
- Saturated Fat
- 4 g
- Cholesterol
- 25 mg
- Sodium
- 100 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 1 g
- Sugars
- 12 g
- Protein
- 2 g
These cookies are perfect for any occasion, whether you're looking to indulge in a sweet treat after a long day or impress guests at a gathering. The combination of rich chocolate, nutty walnuts (if you choose to add them), and a hint of vanilla makes these cookies a true delight for the senses. Make a batch of Emily Elizabeth Cookies today and enjoy the simple pleasure of homemade goodness.