How To Cook Turkey Breast In Reynolds Bag Recipes Net

How To Cook Turkey Breast In Reynolds Bag Recipes Net

When it comes to creating a delicious and hassle-free meal, cooking turkey breast in a Reynolds bag is a game-changer. This method helps seal in the flavors, ensuring a juicy and tender result every time. In this recipe, we'll guide you through the process of cooking the perfect turkey breast using a Reynolds bag, making it an ideal dish for any occasion.

How To Cook Turkey Breast In Reynolds Bag Recipes Net
  • Prep 15 min
  • Cook 1 hr 30 min
  • Total 1 hr 45 min
  • Yield 6 servings
  • Cuisine American
  • Category Main Course
Non-Vegetarian Turkey Breast Reynolds Bag Roasting Thanksgiving Easy Recipe

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C).

  2. In a small bowl, mix together the olive oil, dried rosemary, garlic powder, onion powder, salt, and pepper. Rub this seasoning mixture all over the turkey breast, ensuring it is evenly coated.

  3. Place the Reynolds oven bag in a large roasting pan. The pan should be large enough to hold the turkey breast comfortably.

  4. Carefully place the seasoned turkey breast into the Reynolds bag.

  5. Close the Reynolds bag with the provided tie, ensuring it is tightly sealed. Make a few small slits in the top of the bag to allow steam to escape during cooking.

  6. Transfer the roasting pan with the sealed turkey breast to the preheated oven. Bake for approximately 1.5 to 2 hours, or until the internal temperature of the turkey reaches 165°F (74°C).

  7. To ensure the turkey is fully cooked, use a meat thermometer to check the internal temperature. The juices should run clear when the turkey is pierced with a knife.

  8. Once the turkey breast is cooked, carefully remove it from the oven and let it rest in the Reynolds bag for about 10 minutes.

  9. After resting, carefully slice the turkey breast into desired portions. Serve hot with your favorite sides and enjoy!

Nutrition Facts

Serving size: 1 serving
Calories
350 kcal
Total Fat
18 g
Saturated Fat
4 g
Cholesterol
120 mg
Sodium
400 mg
Total Carbohydrate
2 g
Dietary Fiber
1 g
Sugars
0 g
Protein
45 g

Cooking turkey breast in a Reynolds bag is a wonderful way to simplify the cooking process while still achieving fantastic results. This method locks in moisture, resulting in a mouthwatering turkey dish that is sure to impress your family and guests alike. Whether you're preparing a holiday feast or simply craving a comforting meal, this recipe is a must-try for any home cook looking to elevate their culinary skills.