Instant Pot Butter Beans Recipe

Instant Pot Butter Beans Recipe

When it comes to quick and delicious meals, the Instant Pot is a real game-changer. Its ability to cook beans to perfection in a fraction of the time makes it a versatile kitchen appliance that's hard to beat. If you're looking for a cozy and comforting dish that's also nutritious, then look no further than this Instant Pot Butter Beans recipe. Creamy and flavorful, this dish is perfect to warm you up on a chilly evening or to enjoy as a hearty side any day of the week. Let's dive into how to make this delightful recipe!

Instant Pot Butter Beans Recipe
  • Prep 15 min
  • Cook 35 min
  • Total 50 min
  • Yield 4 servings
  • Cuisine Southern
  • Category Vegetarian
Vegetarian Instant Pot Butter Beans Creamy Flavorful Nutritious Comforting Plant-Based Protein

Ingredients

Instructions

  1. Prepare the Butter Beans: Start by rinsing the dried butter beans under cold water and checking for any debris. Place the beans in the Instant Pot.

  2. Add Flavor: Add the diced onion, minced garlic, bay leaves, smoked paprika, dried thyme, salt, and pepper to the Instant Pot.

  3. Add Broth: Pour the vegetable broth over the beans and spices in the Instant Pot. Stir gently to combine all the ingredients.

  4. Pressure Cook: Close the Instant Pot lid and set the valve to the sealing position. Cook on high pressure for 35 minutes.

  5. Natural Release: Once the cooking time is up, allow for a natural pressure release for about 15 minutes. Then, carefully perform a quick release to release any remaining pressure.

  6. Adjust Seasoning: Open the lid and give the beans a stir. Taste and adjust the seasoning with more salt and pepper if needed.

  7. Serve: Ladle the butter beans into bowls and garnish with freshly chopped parsley. Serve hot and enjoy the creamy goodness!

  8. Storage: Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size: 1 serving
Calories
320 kcal
Total Fat
1.5 g
Saturated Fat
0.3 g
Cholesterol
0 mg
Sodium
780 mg
Total Carbohydrate
60 g
Dietary Fiber
14 g
Sugars
5 g
Protein
20 g

This Instant Pot Butter Beans recipe is a versatile dish that can be enjoyed on its own or paired with your favorite main course. The creamy texture of the beans combined with the aromatic herbs and spices creates a satisfying and flavorful meal that will warm you from the inside out. Whether you're a fan of beans or looking to incorporate more plant-based protein into your diet, this recipe is a must-try for any home cook. Embrace the convenience of the Instant Pot and whip up a batch of these delicious butter beans for a cozy and comforting meal that's sure to become a household favorite.