Italian Chicken Penne Pasta Salad
Are you looking for a delicious and satisfying dish that can be enjoyed as a meal on its own or as a hearty side? Look no further than this delectable Italian Chicken Penne Pasta Salad! Packed with flavors and textures that will tantalize your taste buds, this recipe is perfect for a casual lunch, picnic, or family gathering. Let's dive in and create this flavorful dish that is sure to become a favorite in your recipe collection.
Ingredients
Instructions
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Cook the penne pasta according to package instructions. Rinse under cold water and set aside.
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Whisk together olive oil, balsamic vinegar, minced garlic, Dijon mustard, honey, salt, and pepper for the dressing.
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Combine pasta, chicken, tomatoes, olives, onion, feta cheese, basil, and sun-dried tomatoes in a bowl.
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Pour dressing over the ingredients and toss to combine.
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Season with salt and pepper to taste.
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Refrigerate for at least 30 minutes.
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Toss before serving and garnish as desired.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 22 g
- Saturated Fat
- 6 g
- Cholesterol
- 80 mg
- Sodium
- 550 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 3 g
- Sugars
- 5 g
- Protein
- 30 g
Enjoy your Italian Chicken Penne Pasta Salad chilled or at room temperature, alongside some crusty bread or as a delicious standalone dish. This recipe is perfect for easy entertaining or a quick weeknight dinner. It's versatile, flavorful, and sure to be a hit with family and friends. Bon appétit!