Joy Of Cooking Chicken Paprika

Joy Of Cooking Chicken Paprika

By CozyDelicious

If you love the warm, comforting flavors of Eastern European cuisine, then this Chicken Paprika recipe is sure to become a staple in your kitchen. The combination of juicy chicken, creamy sauce, and aromatic spices creates a dish that is both hearty and satisfying. Perfect for a cozy family dinner or a gathering with friends, this recipe is easy to make and will impress even the most discerning foodies.

  • Prep 15 min
  • Cook 40 min
  • Total 55 min
  • Yield 4 servings
  • Cuisine Eastern European
  • Category Main Course
Non-Vegetarian Chicken Paprika Eastern European Comforting Creamy Aromatic Easy Family Dinner

Ingredients

Instructions

  1. Season the chicken breasts with salt and pepper on both sides.

  2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook until golden brown on each side, about 5-6 minutes per side. Remove the chicken from the skillet and set aside.

  3. In the same skillet, add the chopped onion and garlic. Saute until the onion is soft and translucent, about 3-4 minutes.

  4. Add the sliced red bell pepper to the skillet and cook for an additional 2-3 minutes until slightly softened.

  5. Sprinkle the sweet and smoked paprika over the vegetables and stir to coat evenly.

  6. Pour in the chicken broth and bring the mixture to a simmer.

  7. Return the chicken breasts to the skillet, nestling them into the sauce. Cover and let simmer for 15-20 minutes until the chicken is cooked through.

  8. Once the chicken is cooked, remove it from the skillet and set aside.

  9. Stir the sour cream into the sauce, mixing well to combine. Allow the sauce to simmer for an additional 5 minutes until it thickens slightly.

  10. Taste the sauce and adjust the seasoning with salt and pepper if needed.

  11. Return the chicken to the skillet, spooning the sauce over the top.

  12. Garnish with chopped fresh parsley before serving.

Nutrition Facts

Serving size: 1 serving
Calories
380 kcal
Total Fat
22 g
Saturated Fat
9 g
Cholesterol
120 mg
Sodium
520 mg
Total Carbohydrate
9 g
Dietary Fiber
2 g
Sugars
4 g
Protein
36 g

This Chicken Paprika recipe is a delightful blend of flavors that will transport you to Eastern Europe with every bite. The tender chicken, combined with the rich and creamy paprika sauce, creates a dish that is both elegant and comforting. Serve this over mashed potatoes, egg noodles, or rice for a complete meal that will have everyone asking for seconds. Enjoy the joy of cooking this delicious Chicken Paprika dish and sharing it with your loved ones.