Plain Cookie
A blank canvas in the world of sweets, the plain cookie is a timeless classic that serves as the perfect base for endless variations. Whether you prefer a straightforward treat or enjoy getting creative with decorations, this recipe for Plain Cookie will become a staple in your baking repertoire. With a few simple ingredients and easy-to-follow steps, you can whip up a batch of delicious cookies that will warm the hearts of your loved ones. Let's get started!
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.
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In a separate large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, using either a hand mixer or a stand mixer.
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Add the egg and vanilla extract to the butter mixture and continue to beat until well combined.
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Gradually add the dry ingredients to the wet ingredients, mixing until a smooth cookie dough forms.
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Scoop out tablespoon-sized portions of the dough and roll them into uniform balls. Place them on the prepared baking sheet, leaving some space between each cookie for spreading.
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Using the back of a fork, gently press down on each cookie ball to flatten them slightly, creating a crisscross pattern on top.
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Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
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Remove the baking sheet from the oven and let the cookies cool on the pan for a few minutes before transferring them to a wire rack to cool completely.
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Once cooled, you can enjoy these Plain Cookies as is or get creative with icing, sprinkles, or chocolate drizzles for a more elaborate touch.
Nutrition Facts
Serving size: 1 cookie- Calories
- 120 kcal per cookie
- Total Fat
- 6 g per cookie
- Saturated Fat
- 4 g per cookie
- Cholesterol
- 25 mg per cookie
- Sodium
- 50 mg per cookie
- Total Carbohydrate
- 15 g per cookie
- Dietary Fiber
- 0.5 g per cookie
- Sugars
- 8 g per cookie
- Protein
- 1 g per cookie
These Plain Cookies are perfect for any occasion, from simple snacks to party treats. Their buttery flavor and soft, chewy texture make them a crowd-pleaser that everyone will love. Feel free to customize them by adding your favorite mix-ins like chocolate chips, nuts, or dried fruit. Store any leftovers in an airtight container to keep them fresh for several days. Whether you're a beginner baker or a seasoned pro, this versatile recipe for Plain Cookie is sure to be a hit in your household. Enjoy baking and indulging in these delightful treats!