Safeway Cookie

Instructions

1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.

2. Cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

3. Beat in the eggs, one at a time, and then add the vanilla extract. Mix well until fully combined.

4. Whisk together the flour, baking soda, and salt in a separate bowl.

5. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth dough forms. Be careful not to overmix.

6. Gently fold in the semisweet chocolate chips until evenly distributed throughout the cookie dough.

7. Drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The cookies will continue to set as they cool.

9. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve warm with milk or coffee.