Shrimp In Garlic Sauce
When it comes to quick and flavorful meals, shrimp in garlic sauce is a delightful option that combines the bold flavors of garlic, herbs, and succulent shrimp. This dish not only offers a burst of rich taste but also comes together in a flash, perfect for busy weeknights or when you want to impress guests with minimal effort. Let's dive into crafting this delectable recipe that's sure to become a favorite in your culinary repertoire: Shrimp In Garlic Sauce.
Ingredients
Instructions
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Heat olive oil in a large skillet over medium-high heat. Add the minced garlic and sauté for about 30 seconds until fragrant, being careful not to burn it.
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Add the shrimp to the skillet, seasoning with salt and pepper to taste. Cook for 2-3 minutes on each side until they turn pink and opaque.
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Remove the shrimp from the skillet and set aside.
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Deglaze the skillet by pouring in the chicken broth and white wine. Scrape up any browned bits from the bottom of the pan.
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Allow the mixture to simmer and reduce by half, approximately 3-4 minutes.
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Stir in the butter and lemon juice, swirling the pan until the butter melts and the sauce thickens slightly.
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Return the shrimp to the skillet, coating them in the flavorful garlic sauce. Cook for an additional minute to heat the shrimp through.
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Serve the shrimp in garlic sauce hot, garnished with chopped parsley for a pop of color and freshness. Pair with your favorite pasta or crusty bread to soak up the delicious sauce.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 300 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 7 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 30 g
Whether you're looking to elevate a weeknight dinner or craving a restaurant-quality dish at home, this shrimp in garlic sauce recipe is a fantastic choice. The marriage of garlic, butter, and white wine creates a luxurious sauce that beautifully coats the tender shrimp, making every bite a burst of flavor. Plus, the simplicity of the preparation means you can enjoy a gourmet meal in just minutes. So, next time you're in the mood for something special, whip up this dish and savor the deliciousness that it brings to your table.