Whole Foods Pasta Salad

Whole Foods Pasta Salad

By CozyDelicious

Are you in need of a scrumptious and wholesome dish that will leave your taste buds dancing with delight? Look no further than our delightful Whole Foods Pasta Salad recipe! Packed with vibrant flavors and textures, this salad is a perfect addition to any gathering, whether it's a casual picnic with friends or a cozy family dinner at home. Without further ado, let's dive into creating this delicious and nutritious dish!

  • Prep 20 min
  • Cook 10 min
  • Total 30 min
  • Yield 6 servings
  • Cuisine Italian
  • Category Main course
Vegetarian Whole Foods Pasta Salad Pasta Salad Whole Foods Salad Healthy Vegetarian

Ingredients

Instructions

  1. Cook the whole wheat rotini pasta according to the package instructions. Drain and rinse under cold water to cool.

  2. In a large mixing bowl, combine the cooked pasta, cherry tomatoes, cucumber, red bell pepper, red onion, black olives, parsley, and basil. Mix gently to combine.

  3. In a separate small bowl, whisk together the extra-virgin olive oil, balsamic vinegar, Dijon mustard, minced garlic, salt, and pepper until well blended.

  4. Pour the dressing over the pasta salad and toss gently to coat all the ingredients evenly.

  5. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.

  6. Before serving, give the pasta salad a quick toss to redistribute the dressing. Taste and adjust seasonings if needed.

  7. Serve chilled and enjoy the burst of freshness in every bite!

Nutrition Facts

Serving size: 1 serving
Calories
320 kcal
Total Fat
15 g
Saturated Fat
2 g
Cholesterol
0 mg
Sodium
300 mg
Total Carbohydrate
40 g
Dietary Fiber
6 g
Sugars
5 g
Protein
8 g

So, next time you're in need of a flavorful and fulfilling dish that's easy to make and a crowd-pleaser, turn to our Whole Foods Pasta Salad recipe. Your taste buds and your body will thank you for this delightful treat!